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Characteristics De Cecco Penne Rigate.
Length, IN | 2.556 |
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Height, IN | 7.118 |
Width, IN | 5.2 |
Weight, LB | 1.08 |
Units In Package | 1 |
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Package Type | BOX |
Package Size, LB | 1.0 |
Net Weight, LB | 1.0 |
Country Of Origin | Italy |
Seasonal | N |
Ingredients | Durum Wheat Semolina, Vitamins (Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Iron (Ferrous Lactate). |
Recycle Codes | Y |
Temperature Indicator | Shelf Stable |
Kosher | Y |
Dry Weight, OZ | 0.0 |
Directions | Suggestions for a perfect cooking: Use 6 quarts of water per 1 lb of pasta. Bring water to a boil. Add salt to taste. Add pasta to boiling water. Stir from time to time. Cooking time: 10-12 min. Store away from heat, humidity and direct sunlight. |
Marketing Description | De Cecco Penne Rigate. No. 41. Since 1886. Cooking time: 12 Min. Al dente: 10 Min. Our traditional recipe for over 130 years. Enriched macaroni product. 1 lb (453 g). |
Other Description | From father to son: Since 1886, we have maintained an important responsibility: Carrying on over 130 years of tradition in making high quality pasta, to bring the pleasure of authentic Italian cuisine to dining tables around the world. Traditional production method that has remained true to our family recipe for more than 130 years. 1. Since 1886 we select the best durum wheat produced in Italy and in the rest of the world to guarantee a pasta with unique qualities and superior cooking performance. 2. Before being milled, our durum wheat must pass strict quality controls in our quality assurance laboratories. 3. We use "coarse" durum wheat semolina to preserve the gluten integrity and obtain a signature pasta with a distinctive taste. 4. We knead the semolina with cool water at a temperature of less than 59°F to ensure our pasta maintains its firmness after cooking. 5. We use bronze drawplates to create a rough surface on the pasta to better retain sauce. 6. We dry our pasta slowly at low temperature to preserve the flavor of our wheat. Environmental Product Declaration Registration Number: S-P 00282. Email: consumerservice@dececcousa.com. Discover the best recipes for a perfect Italian pasta at: www.dececco.com. |
Ecommerce Description | De Cecco Penne Rigate. An enriched macaroni product. We use "coarse" durum wheat semolina to preserve the gluten integrity and obtain a signature pasta with a distinctive taste. We dry our pasta slowly at low temperature to preserve the flavor of our wheat. |
Number Of Servings | 8 |
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Energy | 200 |
Total Fat, g | 1 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 0 |
Carbohydrates, g | 40 |
Dietary Fiber, g | 2 |
Sugars, g | 2 |
Protein, g | 8 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 10 |
Daily Percent Of Niacin | 20 |
Daily Percent Of Riboflavin | 15 |
Daily Percent Of Thiamin | 35 |
Daily Percent Of Folic Acid | 30 |