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Characteristics College Inn Broth Garden Vegetable.
Units In Package | 1 |
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Package Type | CAN |
Package Size, OZ | 14.5 |
Net Weight, OZ | 14.5 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Vegetable Broth (Water, Carrot Juice, Celery Juice, Zucchini Juice, Onion Juice, Garlic Juice, Red and Green Bell Pepper Juice, Leek Juice, Parsley Juice), Contains Less than 2% of the Following: Sugar, Tomato Paste, Salt, White Distilled Vinegar, Lactic Acid, Xanthan Gum, Disodium Inosinate, Disodium Guanylate. |
Recycle Codes | Y |
Temperature Indicator | Shelf Stable |
Fat Free | Y |
Marketing Description | College Inn® Broth Garden Vegetable. Since 1923. Premium quality ingredients. 100% Fat free. Net Wt 14.5 oz (411 g). |
Other Description | College Inn® Broth is the special ingredient upon which aspiring at-home chefs depend. Please recycle. Please include the product manufacturing code located on the end of the can in consumer correspondence. Consumer Inquiries: Call 1-800-55-BROTH (1-800-552-7684). For creative recipes, Visit www.collegeinn.com. |
Ecommerce Description | College Inn® Broth Garden Vegetable. Made with premium quality ingredients. College Inn® Broth is the special ingredient upon which aspiring at-home chefs depend. A 100% fat free product. |
Cholesterol, mg | 0 |
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Sodium, mg | 680 |
Carbohydrates, g | 5 |
Dietary Fiber, g | 0 |
Sugars, g | 4 |
Protein, g | 0 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 6 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 0 |
Potassium, mg | 75 |
Number Of Servings | about 2 |
Energy | 20 |
Total Fat, g | 0 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Length, IN | 2.948 |
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Height, IN | 4.432 |
Width, IN | 2.948 |
Weight, LB | 1.03 |