Name: Pop-Secret Premium Popcorn 94 % Fat Free Butter - 3 CT
Brand: Pop-Secret

Characteristics Pop-Secret Premium Popcorn 94 % Fat Free Butter - 3 CT.

special attributes

Units In Package	3
Package Type	BOX
Package Size, OZ	3.0
Net Weight, OZ	9.0
Seasonal	N
Ingredients	Whole Grain Popcorn, Salt, Palm Oil, Natural and Artificial Flavor [Milk], Color Added, Freshness Preserved by TBHQ.
Recycle Codes	Y
Temperature Indicator	Shelf Stable
Good Source Of Fiber	Y
Directions	Microwave and listen for popping to slow down: Most bags will be done in less than 4 minutes (some bags will be done in as few as 1 1/2 minutes). Do not use popcorn button. Center bag on turntable or floor of microwave. Set power on high for 4 minutes and... Stop microwave when popping begins to slow down (about 2 seconds between pops). Open carefully: Bag is hot! Pick up bag from top. Open away from face and body. See bag for complete directions.
Marketing Description	Pop-Secret® Butter Premium Popcorn. Natural & artificial flavor. 0 grams trans fat. 100% whole grain. Good source fiber. 94% fat free. 2g fat per popped serving. 3. Microwave. 3.0 oz (85g) bags.
Other Description	3 pop-and-serve bags. 0 grams, 0 g trans fat: Look for this symbol to find snacks with 0 grams of trans fat per serving. 100% whole grain: The nutrients and antioxidants in whole grains work together in powerful ways to promote health. Good source fiber: Most Americans are falling short on their fiber recommendations. Get the healthy benefits of fiber! 0 grams, 0g sugar: Look for this symbol to find snacks with 0 grams of sugar per serving. Paperboard packaging. Recyclable. ©Diamond Foods, Inc. 2013.
Ecommerce Description	Pop-Secret® Premium Popcorn 94 % Fat Free Butter. This is made with whole grain popcorn and made with natural & artificial flavor. This is good source of fiber.

Nutritions

Cholesterol, mg	0
Sodium, mg	270
Carbohydrates, g	19
Dietary Fiber, g	4
Protein, g	3
Daily Percent Of Iron	4
Monounsaturated Fat, g	0
Potassium, mg	0
Number Of Servings	3
Energy	110
Total Fat, g	2
Saturated Fat, g	0.5
Trans Fat, g	0
Polyunsaturated Fat, g	0.5