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Characteristics Boar's Head Roasted Turkey Breast with Lemon & Herb.
Length, IN | 3.53 |
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Height, IN | 9.21 |
Width, IN | 5.7 |
Weight, LB | 4.37 |
Units In Package | 1 |
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Package Type | PACKAGE |
Package Size, LB | 2.0 |
Net Weight, LB | 2.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Coated with: Spices, Sea Salt, Dehydrated Garlic, Dehydrated Tomatoes, Dehydrated Lemon Peel, Dehydrated Onion, Lavender. Ingredients: Turkey Breast, Water, less than 1.5% Organic Sugar, Sea Salt. |
Gluten Free | Y |
Temperature Indicator | Chilled |
Directions | Keep refrigerated. |
Marketing Description | Boar's Head Brand Roasted Turkey Breast with Lemon & Herb. Brunckhorst's®. All Natural*. Coated with Spices. No Nitrate or Nitrite Added. Except for the naturally occurring nitrates in sea salt. *No artificial ingredients, minimally processed. Inspected for wholesomeness by U.S. department of agriculture. American Heart Association. Meets American heart association food criteria for saturated fat and cholesterol for healthy people over age 2. While many factors affect heart disease, diets low in saturated fat and cholesterol may reduce the risk of this disease. |
Other Description | 0g trans fat per serving. Extra Lean Gluten Free. Humanely raised**. Low fat. Milk free. No fillers. No MSG. No preservatives. Raised without the use of antibiotics or hormones***. Rich in protein. Saturated fat free. Vegetarian grain fed. Skinless. **Animals humanely raised with shelter, resting areas, sufficient space, and the ability to engage in natural behaviors. ***Poultry raised without the use of antibiotics, hormones, growth promotants, animal by-products. Vegetarian grain fed. Federal regulations prohibit the use of hormones in poultry. Visit us online at www.boarshead.com. ©2009 Boar's Head Provisions Co., Inc. |
Number Of Servings | Varied |
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Energy | 60 |
Total Fat, g | 1 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 30 |
Sodium, mg | 400 |
Carbohydrates, g | 0 |
Sugars, g | 1 |
Protein, g | 12 |
Daily Percent Of Iron | 2 |
Polyunsaturated Fat, g | 0 |
Monounsaturated Fat, g | 0 |
Potassium, mg | 135 |