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Spectrum Expeller Pressed Canola Oil Refined High Heat
Spectrum Expeller Pressed Canola Oil Refined High Heat
Spectrum Expeller Pressed Canola Oil Refined High Heat
Spectrum Expeller Pressed Canola Oil Refined High Heat
Spectrum Expeller Pressed Canola Oil Refined High Heat
Spectrum Expeller Pressed Canola Oil Refined High Heat
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Characteristics Spectrum Expeller Pressed Canola Oil Refined High Heat.

ItemMaster Dimensions
Length, IN 2.677
Height, IN 7.935
Width, IN 2.651
Weight, LB 1.695
special attributes
Units In Package 1
Package Type BOTTLE
Package Size, FL OZ 16.0
Seasonal N
Ingredients 100% Mechanically (Expeller) Pressed Refined Canola Oil.
Temperature Indicator Shelf Stable
Non Gmo Y
Kosher Y
Directions Store in a cool, dark place. Use 10-12 weeks after opening, or refrigerate.
Marketing Description Spectrum® Expeller Pressed Refined High Heat Canola Oil. American masters of taste gold superior taste. Omega 3's. Non GMO project. Verified. nongmoproject.org. 16 fl oz (473 ml).
Other Description Spectrum canola oil is the perfect cooking companion for the delicious masterpieces you are creating in your kitchen. Whether you're making sizzling kung pao, spicy enchiladas or a rouille to finish your seafood stew, it's the right oil to choose. It's neutral flavor, high heat tolerance, and stores of monounsaturated fat complement any culinary creation. This oil has a high "smoke point" making it ideal for sautéing at high heat and baking because of its neutral flavor. High heat up to 450 degrees F. A non-hydrogenated fat food*. *See nutritional information for total fat and saturated fat content. Contains 1200mg omega-3 ALA per serving which is 75% of the daily value for ALA (1.6g). Oil product of Australia or Canada. Packaged in the USA. 800.343.7833. www.spectrumorganics.com. ©2015 The Hain Celestial Group, Inc.
Ecommerce Description Spectrum® Expeller Pressed Refined High Heat Canola Oil. This oil is the perfect cooking companion for the delicious masterpieces you are creating in your kitchen. Whether you're making sizzling kung pao, spicy enchiladas or a rouille to finish your seafood stew, it's the right oil to choose. It's neutral flavor, high heat tolerance, and stores of monounsaturated fat complement any culinary creation. This oil has a high "smoke point" making it ideal for sautéing at high heat and baking because of its neutral flavor. This is a Non GMO certified product.
Nutritions
Number Of Servings 32
Energy 120
Total Fat, g 14
Saturated Fat, g 1
Trans Fat, g 0
Cholesterol, mg 0
Sodium, mg 0
Carbohydrates, g 0
Protein, g 0
Polyunsaturated Fat, g 4
Monounsaturated Fat, g 9
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