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Characteristics Spectrum Organic High Heat Sunflower Oil.
Length, IN | 3.355 |
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Height, IN | 9.837 |
Width, IN | 3.35 |
Weight, LB | 3.31 |
Units In Package | 1 |
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Package Type | BOTTLE |
Package Size, FL OZ | 32.0 |
Country Of Origin | USA, Argentina, Italy, The Netherlands |
Seasonal | N |
Ingredients | 100% Mechanically (Expeller) Pressed Refined High Oleic Organic Sunflower Oil. |
Temperature Indicator | Shelf Stable |
Organic | Y |
Non Gmo | Y |
Directions | High heat up to 460 degrees F. Store in a cool, dark place. Use 10-12 weeks after opening, or refrigerate. |
Marketing Description | Spectrum® Organic High Heat Sunflower Oil. Expeller pressed. Non GMO project. Verified. nongmoproject.org. USDA organic. Refined for high heat. |
Other Description | We like to call this oil our "Golden Child." It's higher in monounsaturated fat and lower in both saturated and polyunsaturated fats than regular sunflower oil, and pure heaven for high heat cooking. The only question left is, what's not to love? Different oils have different uses, and each performs best within a certain range of temperatures. Some are made for high heat cooking, while others have intense flavors that are best enjoyed by drizzling directly on to food. This oil has a high 'smoke point' making it ideal for sauteing, frying and other high heat applications. Certified organic by QAI. Oil product of Argentina, Italy, The Netherlands or USA. Packaged in the USA. *See nutritional information for total fat and saturated fat content. A non-hydrogenated fat food*. 800.343.7833. www.spectrumorganics.com. ©2013 The Hain Celestial Group, Inc. |
Ecommerce Description | Spectrum® Organic High Heat Sunflower Oil. It's higher in monounsaturated fat and lower in both saturated and polyunsaturated fats than regular sunflower oil, and pure heaven for high heat cooking. This product is USDA Organic Certified. This oil has a high 'smoke point' making it ideal for sauteing, frying and other high heat applications. |
Number Of Servings | 64 |
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Energy | 120 |
Total Fat, g | 14 |
Saturated Fat, g | 1 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 0 |
Carbohydrates, g | 0 |
Protein, g | 0 |
Polyunsaturated Fat, g | 1.5 |
Monounsaturated Fat, g | 11 |