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Characteristics Food Should Taste Good Guacamole Tortilla Chips.
| Units In Package | 1 |
|---|---|
| Package Type | BAG |
| Package Size, OZ | 5.5 |
| Net Weight, OZ | 5.5 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Stone Ground Corn, High Oleic Sunflower Oil and/or Safflower Oil and/or Canola Oil, Cilantro, Parsley, Avocado, Serrano Peppers, Coriander, Tomato Powder, Sea Salt, Dried Onion, Dried Garlic, Cumin, Lime Oil, Vinegar, Salt, Red Pepper. |
| Gluten Free | Y |
| Temperature Indicator | Shelf Stable |
| Non Gmo | Y |
| Kosher | Y |
| Vegan | Y |
| Dry Weight, OZ | 0.0 |
| Marketing Description | Food Should Taste Good™ Guacamole Tortilla Chips. Only the good, good stuff. Gluten free. 0g Trans fat. No artificial flavors or preservatives. Baked in cilantro, avocado, serrano and red peppers with a touch of sea salt. Net Wt 5.5 oz (155 g). |
| Other Description | We believe food should taste good. We also believe every craving can be satisfied with real food. We use nothing but wholesome ingredients to create a unique and flavorful snack you can feel good about. Real whole foods: Avocado, cilantro, serrano peppers, red pepper. All natural. Certified Gluten-Free. Certified vegan. 0mg Cholesterol free food. No MSG. No artificial colors. 20g Whole grain*. Not made with genetically engineered ingredients. Non GMO Project Verified. nongmoproject.org. *20g of Whole grain per serving. At least 48g recommended daily. Call us: 1-877-588-3784. Visit us: www.foodshouldtastegood.com. © Food Should Taste Good, Inc. |
| Ecommerce Description | Food Should Taste Good™ Guacamole Tortilla Chips. Baked in cilantro, avocado, serrano and red peppers with a touch of sea salt. Contains no MSG, no artificial colors, flavors or preservatives. This vegan product is free from GMOs and gluten. |
| Cholesterol, mg | 0 |
|---|---|
| Sodium, mg | 160 |
| Carbohydrates, g | 18 |
| Dietary Fiber, g | 2 |
| Sugars, g | 0 |
| Protein, g | 2 |
| Daily Percent Of Vitamin A | 2 |
| Daily Percent Of Vitamin C | 6 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 2 |
| Monounsaturated Fat, g | 4 |
| Potassium, mg | 40 |
| Number Of Servings | about 6 |
| Energy | 130 |
| Total Fat, g | 6 |
| Saturated Fat, g | 0.5 |
| Trans Fat, g | 0 |
| Polyunsaturated Fat, g | 1 |
| Length, IN | 2.5 |
|---|---|
| Height, IN | 10.915 |
| Width, IN | 7.64 |
| Weight, LB | 0.37 |