Characteristics Cascadian Farm Organic Fire Roasted Sweet Potatoes.
| Units In Package | 1 |
|---|---|
| Package Type | STAND PACK |
| Package Size, OZ | 16.0 |
| Net Weight, OZ | 16.0 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Organic Sweet Potatoes. |
| Temperature Indicator | Frozen |
| Organic | Y |
| Non Gmo | Y |
| Kosher | Y |
| Dry Weight, OZ | 0.0 |
| Directions | For food safety and quality, follow the cooking directions. Before eating cook thoroughly to at least 160°F as measured by an instant-read food thermometer. Keep frozen until ready to cook. Adjust cook times and heat settings as needed. Refrigerated leftovers. Stove-Top Directions: Recommended method. Pour 2 tablespoons olive or vegetable oil and 3 tablespoons water into 10-inch nonstick skillet. Add sweet potatoes. Cover; cook over medium heat 12 to 16 minutes, stirring occasionally, until thoroughly cooked. Microwave Directions: Important: Do not microwave in bag. Pour sweet potatoes into 1 1/2-quart round microwavable casserole dish. Do not add oil or water. Cover; microwave on high according to chart, stirring halfway through cook time, until thoroughly cooked. Caution: Hot! Uncover carefully; stir. Microwave Wattage* ... Time on high. 1200 ... 8 minutes. 1000 ... 9 minutes. 700 ... 11 minutes. *Microwave wattages vary; adjust cook time for the wattage of your microwave. Do not leave microwave unattended. |
| Marketing Description | Cascadian Farm™ Organic Fire Roasted Sweet Potatoes. Premium. Organically farmed. USDA Organic. Net Wt. 1.6 oz (1 lb) 453 g. |
| Other Description | Certified Organic: This product is certified organic by the Washington State Department of Agriculture in accordance with the organic standards of the U.S. Department of Agriculture. Non-GMO* Project Verified. nongmoproject.org. *Sweet potatoes are not a genetically engineered crop. We welcome your Questions or Comments: Call 1-800-624-4123 (Mon-Fri 7:30-5:30 CT). For more information or recipe ideas, please Visit: www.cascadianfarm.com. © Small Plant Foods, Inc. |
| Cholesterol, mg | 0 |
|---|---|
| Sodium, mg | 35 |
| Carbohydrates, g | 22 |
| Dietary Fiber, g | 3 |
| Sugars, g | 7 |
| Protein, g | 2 |
| Daily Percent Of Vitamin A | 250 |
| Daily Percent Of Vitamin C | 25 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 4 |
| Number Of Servings | 3.5 |
| Energy | 100 |
| Total Fat, g | 0 |
| Saturated Fat, g | 0 |
| Trans Fat, g | 0 |
| Length, IN | 3.095 |
|---|---|
| Height, IN | 7.45 |
| Width, IN | 8.445 |
| Weight, LB | 1.03 |