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Characteristics Lamb Foreshank French Cut.
| Package Size, LB | 1.5 |
|---|
| Cholesterol, mg | 619 |
|---|---|
| Sodium, mg | 632 |
| Carbohydrates, g | 0 |
| Protein, g | 168.5 |
| Monounsaturated Fat, g | 40.521 |
| Potassium, mg | 1659 |
| Energy | 1605 |
| Total Fat, g | 98.19 |
| Saturated Fat, g | 46.199 |
| Polyunsaturated Fat, g | 4.087 |