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Characteristics Lawry's Chili Spices & Seasonings.
Length, IN | 0.4 |
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Height, IN | 5.65 |
Width, IN | 4.05 |
Weight, LB | 0.11 |
Units In Package | 1 |
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Package Type | PACK |
Package Size, OZ | 1.48 |
Net Weight, OZ | 1.48 |
Country Of Origin | USA |
Ingredients | Spices (Chili Peppers, Cumin, Oregano, Paprika), Enriched Wheat Flour [Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Salt, Onion, Garlic Powder, Cocoa Powder, Citric Acid. |
Directions | All you need: 1 lb. ground beef, turkey or chicken. 1 cup water. 1 can (19 oz.) red kidney beans. 1 can (14.5 oz.) diced tomatoes*. *Substitute 1 can (8 oz.) tomato sauce for diced tomatoes. Makes 5 cups chili: 1. In 12-inch skillet, brown ground beef; drain, if desired. 2. Stir in spices & seasonings and remaining ingredients. Bring to a boil, stirring occasionally. Reduce heat to low and simmer uncovered, stirring occasionally, 10 minutes. 3. Serve, if desired, with shredded cheddar cheese and/or sour cream. Chicken & black bean chili. Prepare as directed above substituting ground chicken for ground beef and 1 can (15 oz.) black beans for kidney beans. Serve, if desired, with shredded cheddar cheese and/or sour cream. |
Marketing Description | Lawry's® Chili Spices & Seasonings. Flavor perfected since 1938. |
Other Description | For free recipes or questions: 1-800-9LAWRYS. lawrys.com. |
Number Of Servings | 5 |
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Serving Size Full Txt | Serving size 1 tbsp (8g) (seasons 1 cup prepared) |
Energy | 25 |
Total Fat, g | 0.5 |
Sodium, mg | 420 |
Carbohydrates, g | 5 |
Dietary Fiber, g | 1 |
Protein, g | 1 |
Daily Percent Of Vitamin A | 4 |
Daily Percent Of Iron | 6 |