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Characteristics Port Salut French Wedge Cheese.
Units In Package | 1 |
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Package Type | SHRINKWRAP |
Package Size, OZ | 0.62 |
Net Weight, LB | 0.62 |
Country Of Origin | France |
Seasonal | N |
Ingredients | Pasteurized Cultured Milk, Milk Protein Concentrate, Salt, Enzymes. In The Rind: Annatto Extract (Color). |
Temperature Indicator | Chilled |
Directions | Keep refrigerated. |
Marketing Description | Port Salut® French Wedge Cheese. Since 1816. Net Weight 0.62 lb. |
Other Description | Port Salut is a registered trademark owned by Fromageries Bel. |
Cholesterol, mg | 25 |
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Sodium, mg | 170 |
Carbohydrates, g | 0 |
Dietary Fiber, g | 0 |
Sugars, g | 0 |
Protein, g | 6 |
Daily Percent Of Vitamin A | 4 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 20 |
Daily Percent Of Iron | 0 |
Number Of Servings | Varied |
Energy | 90 |
Total Fat, g | 8 |
Saturated Fat, g | 5 |
Trans Fat, g | 0 |
Length, IN | 2.77 |
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Height, IN | 3.475 |
Width, IN | 3.25 |
Weight, LB | 0.64 |