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Characteristics Marie Callender's Beef Pot Roast.
Length, IN | 1.363 |
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Height, IN | 7.077 |
Width, IN | 9.111 |
Weight, LB | 1.045 |
Units In Package | 1 |
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Package Type | BOX |
Package Size, OZ | 15.0 |
Net Weight, OZ | 15.0 |
Seasonal | N |
Ingredients | Gravy (Water, Onions, Celery, Modified Corn Starch, Wine, Contains 2% or less of: Beef Base [Cooked Beef, Yeast Extract, Maltodextrin, Caramelized Sugar Syrup, Beef Tallow, Beef Extract, Vegetable Juice Concentrates (Onion, Carrot, Celery), Salt, Sugar, Corn Starch, Lactic Acid, Flavorings], Butter [Cream, Salt], Salt, Canola Oil, Garlic, Flavoring), Roasted Red Potatoes (Potatoes, Sodium Acid Pyrophosphate), Seasoned Cooked Beef and Binder Product (Beef, Water, Contains 2% or less of: Caramel Color, Dextrose, Flavor [Natural Flavor, Salt, Maltodextrin, Dried Whey, Dried Cauliflower, Sesame Oil], Modified Corn Starch, Potassium Chloride, Potassium Phosphate, Salt, Sodium Phosphates, Spice Extractives), Carrots. |
Recycle Codes | Y |
Temperature Indicator | Frozen |
Vitamins And Minerals | % Daily Value: Manganese 20%. |
Dry Weight, OZ | 0.0 |
Directions | For food safety and quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165°F. Read and follow these cooking directions. For more information, go to: www.conagrafoods.com/mwcooking or Call: 1-800-595-7010. Microwave Oven: Cook only one at a time. 1. Slit film to vent. 2. Microwave on High 4 minutes. 3. Stir and replace film. 4. Microwave an additional 2 1/2 to 3 1/2 minutes. 5. Check that food is cooked thoroughly. Careful, it's hot! Let stand 2 minutes; stir and enjoy! Conventional Oven: Do not prepare in toaster oven. Preheat oven to 350°F. Slit film to vent. Cook on baking sheet in center of oven 50 minutes. Check that food is cooked thoroughly. Careful, it's hot! Let stand 2 minutes; stir and enjoy! |
Marketing Description | Marie Callender's® Beef Pot Roast. From my kitchen to yours since 1948™. Tender beef with vegetables in a savory gravy. Made from scratch gravy. U.S. Inspected and Passed by Department of Agriculture. Per meal: 260 Calories. 3g Sat fat, 15% DV. 1280mg Sodium, 53% DV. 4g Sugars. Net Wt 15 oz (425 g). |
Other Description | Marie's Story. For Marie, cooking was always about sharing her love and care through delicious, wholesome homemade meals. That's why for over 60 years Marie Callender's has made no compromises and filled her Beef Pot Roast recipe with special touches and quality ingredients like premium USDA choice beef, made from scratch gravy, and farm grown vegetables. So every meal is truly a time to savor.™ Marie's Promise: No artificial flavors. ConAgra Foods® - Food you love. how2recycle.info. Questions or Comments, Call: 1-800-595-7010 Mon.-Fri. (except national holidays) or Visit us at: www.mariecallendersmeals.com. Please have entire package available when you call so we may gather information off the label. |
Ecommerce Description | Marie Callender's® Beef Pot Roast. Filled with special touches and quality ingredients like premium USDA choice beef, made from scratch gravy, and farm grown vegetables. Contains no artificial flavors. |
Energy | 260 |
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Total Fat, g | 7 |
Saturated Fat, g | 3 |
Trans Fat, g | 0 |
Cholesterol, mg | 50 |
Sodium, mg | 1280 |
Carbohydrates, g | 31 |
Dietary Fiber, g | 6 |
Sugars, g | 4 |
Protein, g | 18 |
Daily Percent Of Vitamin A | 50 |
Daily Percent Of Vitamin C | 10 |
Daily Percent Of Calcium | 6 |
Daily Percent Of Iron | 10 |
Potassium, mg | 1090 |
Daily Percent Of Magnesium | 15 |
Daily Percent Of Niacin | 20 |
Daily Percent Of Phosphorous | 25 |
Daily Percent Of Riboflavin | 15 |
Daily Percent Of Vitamin Zinc | 20 |