Name: Cracker Barrel Oven Baked Macaroni & Cheese Dinner Sharp Cheddar
Brand: Cracker Barrel

Characteristics Cracker Barrel Oven Baked Macaroni & Cheese Dinner Sharp Cheddar.

special attributes

Units In Package	1
Package Type	STAND PACK
Package Size, OZ	12.3
Net Weight, OZ	12.3
Seasonal	N
Ingredients	Enriched Macaroni Product (Wheat Flour, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid); Cheese Sauce (Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes, Annatto (Color)], Whey, Canola Oil, Sodium Phosphate, Contains less than 2% of Salt, Whey Protein Concentrate, Milk Protein Concentrate, Sorbic Acid [Preservative], Lactic Acid, Sodium Alginate, Oleoresin Paprika and Annatto [Color]); Seasoning (Wheat Flour, Spice [Contains Mustard], Salt, Garlic Powder, Onion Powder); Breadcrumb (Wheat Flour, Sugar, Soybean Oil, Spice, Yeast, Garlic Powder, Salt).
Temperature Indicator	Shelf Stable
Vitamins And Minerals	One Cup Prepared with Unsalted Butter and 2% Milk Contains 15g Total Fat (9g Saturated Fat, 1g Trans Fat), 40mg Cholesterol, 780mg Sodium, 40g Carbohydrate (4g Sugars, 1g Dietary Fiber), and 13g Protein.
Directions	You will need: 2 tbsp. Unsalted butter. 1/2 cup 2% Milk. Heat oven to 400°F. Boil 6 cups water. Stir in Macaroni; cook 11 to 12 min. or until tender, stirring occasionally. Drain. Do not rinse. Set aside. Melt butter in same pan on medium-low heat. Stir in seasoning. Gradually stir in milk; cook and stir 1 to 2 min. or until mixture is thickened. Add cheese sauce; stir on low heat until blended. Combine macaroni with cheese sauce. Pour into 1-1/2 qt. baking dish. Sprinkle with toasted breadcrumbs. Bake 10 min. or until sauce is bubbling. In a rush? Omit the oven baking step after sprinkling the hot macaroni and cheese with the toasted breadcrumbs.
Marketing Description	Cracker Barrel Oven Baked Macaroni & Cheese Dinner Sharp Cheddar. No artificial flavors or dyes. Seasoned with paprika and a touch of ground mustard, topped with toasted breadcrumbs. Per serving: 280 Calories. 5g Sat fat, 25% DV. 740mg Sodium, 31% DV. 3g Sugars. Net Wt 12.3 oz (349 g).
Other Description	The difference is in the cheese. Call: 1-800-847-1997. Please have package available. Visit us at: www.kraftheinzcompany.com.
Ecommerce Description	Cracker Barrel Oven Baked Macaroni & Cheese Dinner Sharp Cheddar. Seasoned with paprika and a touch of ground mustard, topped with toasted breadcrumbs. Contains no artificial flavors or dyes.

Nutritions

Cholesterol, mg	20
Sodium, mg	740
Carbohydrates, g	38
Dietary Fiber, g	1
Sugars, g	3
Protein, g	11
Daily Percent Of Vitamin A	4
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	20
Daily Percent Of Iron	8
Number Of Servings	About 4
Energy	280
Total Fat, g	8
Saturated Fat, g	5
Trans Fat, g	0