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Characteristics Kraft Shredded Cheddar Cheese Sharp Cheddar.
| Units In Package | 1 |
|---|---|
| Package Type | RESEALABLE BAG |
| Package Size, OZ | 8.0 |
| Net Weight, OZ | 8.0 |
| Seasonal | N |
| Ingredients | Sharp Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Color]), Cream Cheese Powder (Milkfat, Nonfat Milk, Milk, Sodium Phosphate, Salt, Carob Bean Gum, Cheese Culture); Cellulose Powder Added to Prevent Caking; Natamycin (A Natural Mold Inhibitor). |
| Temperature Indicator | Chilled |
| Peg Down | 0.389 |
| Peg Right | 3.217 |
| Dry Weight, OZ | 0.0 |
| Directions | Keep refrigerated. Once opened, use within 5 days. |
| Marketing Description | Kraft Shredded Cheddar Cheese Sharp Cheddar. With a touch of philadelphia for extra creaminess. Since 1872. With cream cheese. Per 1/4 cup: 110 Calories. 6g Sat fat, 30% DV. 180mg Sodium, 8% DV. 0g Sugars. Net Wt 8 oz (226 g). |
| Other Description | Contains 0g of lactose per serving. Call 1-800-634-1984, have package available. www.kraftheinzcompany.com. © Kraft Foods. |
| Cholesterol, mg | 30 |
|---|---|
| Sodium, mg | 180 |
| Carbohydrates, g | <1 |
| Dietary Fiber, g | <1 |
| Sugars, g | 0 |
| Protein, g | 6 |
| Daily Percent Of Vitamin A | 6 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 20 |
| Daily Percent Of Iron | 0 |
| Number Of Servings | about 8 |
| Energy | 110 |
| Total Fat, g | 10 |
| Saturated Fat, g | 6 |
| Trans Fat, g | 0 |
| Length, IN | 1.357 |
|---|---|
| Height, IN | 8.372 |
| Width, IN | 6.267 |
| Weight, LB | 0.515 |