Characteristics Kraft Natural Cheese Organic Pepper Jack.
| Units In Package | 1 |
|---|---|
| Package Type | OVERWRAP |
| Package Size, OZ | 7.0 |
| Seasonal | N |
| Ingredients | Cultured Pasteurized Organic Milk, Organic Jalapeno Peppers (Organic Green Jalapeno Peppers, Organic Red Jalapeno Peppers, Salt, Organic Vinegar), Salt, Enzymes. |
| Temperature Indicator | Chilled |
| Organic | Y |
| Cholesterol, mg | 30 |
|---|---|
| Sodium, mg | 190 |
| Carbohydrates, g | <1 |
| Dietary Fiber, g | 0 |
| Sugars, g | 0 |
| Protein, g | 6 |
| Daily Percent Of Vitamin A | 6 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 20 |
| Daily Percent Of Iron | 0 |
| Number Of Servings | 7 |
| Energy | 110 |
| Total Fat, g | 9 |
| Saturated Fat, g | 4.5 |
| Trans Fat, g | 0 |
| Length, IN | 1.045 |
|---|---|
| Height, IN | 2.369 |
| Width, IN | 5.895 |
| Weight, LB | 0.45 |