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Characteristics Kraft Fresh Take Cheese & Breadcrumb Mix Classic Four Cheese Recipe.
Length, IN | 1.36 |
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Height, IN | 9.8 |
Width, IN | 6.28 |
Weight, LB | 0.485 |
Units In Package | 1 |
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Package Type | SLEEVE |
Package Size, OZ | 6.0 |
Net Weight, OZ | 6.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Shredded Cheese Blend (Colby, Cheddar, Monterey Jack, and Low-Moisture Part-Skim Mozzarella Cheeses [Milk and Part-Skim Milk, Cheese Culture, Salt, Enzymes, Annatto (Color)], Potato Starch, Cellulose Powder, and Calcium Sulfate to prevent caking, Natamycin [a Natural Mold Inhibitor]), Seasoned Breadcrumbs (Enriched Wheat Flour [Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Parmesan Cheese [Part-Skim Milk, Cheese Culture, Salt, Enzymes], Salt, Canola Oil, Dried Garlic, Maltodextrin, Dried Onion, Whey, Spice, Buttermilk, Dextrose, Sugar, Natural Flavor, Wheat Starch, Yeast, Paprika and Turmeric Extracts [Color], Caramel Color, Silicon Dioxide, Sodium Phosphate). |
Temperature Indicator | Chilled |
Peg Down | 0.460 |
Peg Right | 3.090 |
Number Of Servings | 6 |
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Energy | 100 |
Total Fat, g | 6 |
Saturated Fat, g | 3.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 15 |
Sodium, mg | 310 |
Carbohydrates, g | 7 |
Dietary Fiber, g | 0 |
Sugars, g | 0 |
Protein, g | 5 |
Daily Percent Of Vitamin A | 4 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 15 |
Daily Percent Of Iron | 2 |