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Characteristics Kraft Velveeta Shells & Cheese Queso Blanco.
Length, IN | 4.044 |
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Height, IN | 2.823 |
Width, IN | 4.044 |
Weight, LB | 0.185 |
Units In Package | 1 |
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Package Type | CONTAINER |
Package Size, OZ | 2.39 |
Net Weight, OZ | 2.39 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Enriched Macaroni Product (Wheat Flour, Glycerol Monostearate, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid); Cheese Sauce (Milk, Whey, Water, Canola Oil, Milk Protein Concentrate, contains less than 2% of Sodium Phosphate, Salt, Whey Protein Concentrate, Lactic Acid, Sodium Alginate, Sorbic Acid as a Preservative, Enzymes, Annatto Extract [Color], Natural Flavor, Oleoresin Paprika [Color], Cheese Culture); Modified Food Starch, Maltodextrin, Acetylated Monoglycerides, Salt, Medium Chain Triglycerides, Apocarotenal (Color). |
Recycle Codes | 5 |
Temperature Indicator | Shelf Stable |
Directions | 1. Remove lid and cheese sauce pouch. (You will see loose white powder in pasta. This is necessary for proper cooking). 2. Add water to fill-line in cup. Do not fill water above line. Stir. 3. Microwave, uncovered, on high 3-1/2 min. or until pasta is tender. Caution: cup and contents will be very hot! Keep cup upright to avoid spills. 4. Stir in cheese sauce until well blended. (Cheese sauce will thicken upon standing). Do not leave microwave unattended. Do not reuse cup. |
Marketing Description | Kraft Queso Blanco Velveeta Shells & Cheese. Ready in 3 1/2 minutes. Creamy mild cheese sauce & shell pasta. Microwaveable shell pasta & cheese sauce. Just add water. 220 calories per package. See nutrition information for sodium content. |
Other Description | 1-800-847-1997. kraftfoods.com. © Kraft Foods. |
Ecommerce Description | Velveeta Shells & Cheese Queso Blanco. Velveeta includes shell pasta & cheese sauce and this product is made with real cheese. You just need to add water in this product. |
Number Of Servings | 1 |
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Energy | 220 |
Total Fat, g | 8 |
Saturated Fat, g | 2.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 10 |
Sodium, mg | 560 |
Carbohydrates, g | 30 |
Dietary Fiber, g | <1 |
Sugars, g | 3 |
Protein, g | 7 |
Daily Percent Of Vitamin A | 2 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 10 |
Daily Percent Of Iron | 6 |
Racc Amt, BAR | 0.0 |