Characteristics Kraft Vidalia Onion Vinaigrette Dressing & Marinade.
| Units In Package | 1 |
|---|---|
| Package Type | BOTTLE |
| Package Size, FL OZ | 16.0 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Vinegar, Sugar, Water, Soybean Oil, Vidalia Onions (13%), Red Bell Peppers, Salt, contains less than 2% of Dried Garlic, Propylene Glycol Alginate, Xanthan Gum, Polysorbate 60, Artificial Color, Dried Onions, Spice, Modified Food Starch, Citric Acid, Natural Flavor, Turmeric Extract (Color), Sodium Lactate and Natamycin (Natural Preservatives). |
| Recycle Codes | 1 |
| Cholesterol, mg | 0 |
|---|---|
| Sodium, mg | 400 |
| Carbohydrates, g | 8 |
| Dietary Fiber, g | 0 |
| Sugars, g | 7 |
| Protein, g | 0 |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 10 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 0 |
| Number Of Servings | 16 |
| Serving Size Full Txt | Serving size 2 tbsp (32g) |
| Energy | 80 |
| Total Fat, g | 5 |
| Saturated Fat, g | 0.5 |
| Trans Fat, g | 0 |
| Length, IN | 1.95 |
|---|---|
| Height, IN | 8.6 |
| Width, IN | 3.2 |
| Weight, LB | 1.215 |