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                                                Characteristics Kraft Philadelphia Italian Cheese & Herb Cooking Creme.
| Units In Package | 1 | 
|---|---|
| Package Type | CONTAINER | 
| Package Size, OZ | 10.0 | 
| Net Weight, OZ | 10.0 | 
| Seasonal | N | 
| Ingredients | Pasteurized Nonfat Milk and Milkfat, Water, Whey Protein Concentrate, Salt, Cheese Culture, Whey, Romano Cheese Made From Cow's Milk (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Tapioca Starch, Lactic Acid, Sugar, Spice, Garlic*, Cultured Skim Milk, Onions*, Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Partially Hydrogenated Soybean Oil, Maltodextrin, Buttermilk*, Carob Bean Gum, Guar Gum, Enzymes, Sorbic Acid (as a Preservative), Natural Flavor, Sodium Citrate, Vitamin A Palmitate. *Dried. | 
| Recycle Codes | 5 | 
| Cholesterol, mg | 30 | 
|---|---|
| Sodium, mg | 480 | 
| Carbohydrates, g | 5 | 
| Dietary Fiber, g | 0 | 
| Sugars, g | 3 | 
| Protein, g | 4 | 
| Daily Percent Of Vitamin A | 10 | 
| Daily Percent Of Vitamin C | 0 | 
| Daily Percent Of Calcium | 8 | 
| Daily Percent Of Iron | 0 | 
| Number Of Servings | 4 | 
| Serving Size Full Txt | Serving size 1/4 cup (64g) | 
| Energy | 110 | 
| Total Fat, g | 9 | 
| Saturated Fat, g | 5 | 
| Trans Fat, g | 0 | 
| Length, IN | 3.55 | 
|---|---|
| Height, IN | 2.9 | 
| Width, IN | 4.05 | 
| Weight, LB | 0.68 | 
