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Characteristics Kraft Philadelphia Italian Cheese & Herb Cooking Creme.
| Units In Package | 1 |
|---|---|
| Package Type | CONTAINER |
| Package Size, OZ | 10.0 |
| Net Weight, OZ | 10.0 |
| Seasonal | N |
| Ingredients | Pasteurized Nonfat Milk and Milkfat, Water, Whey Protein Concentrate, Salt, Cheese Culture, Whey, Romano Cheese Made From Cow's Milk (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Tapioca Starch, Lactic Acid, Sugar, Spice, Garlic*, Cultured Skim Milk, Onions*, Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Partially Hydrogenated Soybean Oil, Maltodextrin, Buttermilk*, Carob Bean Gum, Guar Gum, Enzymes, Sorbic Acid (as a Preservative), Natural Flavor, Sodium Citrate, Vitamin A Palmitate. *Dried. |
| Recycle Codes | 5 |
| Cholesterol, mg | 30 |
|---|---|
| Sodium, mg | 480 |
| Carbohydrates, g | 5 |
| Dietary Fiber, g | 0 |
| Sugars, g | 3 |
| Protein, g | 4 |
| Daily Percent Of Vitamin A | 10 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 8 |
| Daily Percent Of Iron | 0 |
| Number Of Servings | 4 |
| Serving Size Full Txt | Serving size 1/4 cup (64g) |
| Energy | 110 |
| Total Fat, g | 9 |
| Saturated Fat, g | 5 |
| Trans Fat, g | 0 |
| Length, IN | 3.55 |
|---|---|
| Height, IN | 2.9 |
| Width, IN | 4.05 |
| Weight, LB | 0.68 |