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Characteristics Kraft Natural Cheese Mild Cheddar.
Length, IN | 1.25 |
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Height, IN | 3.0 |
Width, IN | 5.75 |
Weight, LB | 0.505 |
Units In Package | 1 |
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Package Type | PACKAGE |
Package Size, OZ | 8.0 |
Net Weight, OZ | 8.0 |
Country Of Origin | USA |
Ingredients | Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Color), Natamycin (a Natural Mold Inhibitor). |
Temperature Indicator | Chilled |
Directions | Keep refrigerated. Best when used by date shown. Once opened, use within 5 days. |
Marketing Description | Kraft. Natural cheese. Mild cheddar cheese. 110 calories per 1 oz. See nutrition information for fat and saturated fat content. Starts with fresh milk from U.S. dairy farms. |
Other Description | From the pastures of Central California to the fields of Southern New York, Kraft cheese starts with fresh milk from dairy farms across the U.S. ©Kraft foods. Contains 0g of lactose per serving. kraftfoods.com. 1-800-634-1984, have package available. |
Number Of Servings | 8 |
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Energy | 110 |
Total Fat, g | 10 |
Saturated Fat, g | 6 |
Trans Fat, g | 0 |
Cholesterol, mg | 30 |
Sodium, mg | 180 |
Carbohydrates, g | 0 |
Dietary Fiber, g | 0 |
Sugars, g | 0 |
Protein, g | 6 |
Daily Percent Of Vitamin A | 6 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 20 |
Daily Percent Of Iron | 0 |