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Characteristics Ahold Pork Loin Filet Garlic Rosemary Thyme.
Length, IN | 0.0 |
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Height, IN | 0.0 |
Width, IN | 0.0 |
Weight, LB | 0.0 |
Units In Package | 1 |
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Package Type | PACKAGE |
Package Size, CT | 1.0 |
Seasonal | N |
Ingredients | Pork, contains up to 20% solution of Water, Potassium Lactate, Vinegar, Sodium Phosphate, Salt, Flavoring Seasoning: Maltodextrin, Vegetable Powder (Garlic, Mushroom, Onion, Carrots, Celery), Spices (Thyme, Rosemary, Black Pepper, Parsley, Chives), Sugar, Salt, Food Starch, Sunflower Oil, Dextrose, Flavoring, Vinegar Powder. |
Gluten Free | Y |
Temperature Indicator | Chilled |
Ready To Cook | Y |
Directions | Keep refrigerated. Cooking instructions: 1. Preheat oven to 375 degrees F. 2. Place pork loin filet into a shallow roasting pan (line pan with foil for easy cleanup). 3. Roast for 40 minutes, uncovered, or to an internal temperature of 150 degrees F. 4. Let loin filet stand for live minutes before slicing. |
Marketing Description | Ahold® Pork Loin Filet Garlic, Rosemary & Thyme. Ready to cook. Gluten free. Contains up to 20% solution of water, potassium lactate, vinegar, sodium phosphate, salt, flavoring. Coated with seasoning. 100% Quality guarantee & trust. 140 Calories per 4 oz. U.S. inspected and passed by Department of Agriculture. Est. 791. |
Other Description | Quality guaranteed or your money back. 1-877-846-9949 ©2016 Ahold Licensing Sarl. |
Ecommerce Description | Ahold® Pork Loin Filet Garlic Rosemary Thyme. Contains up to 20% solution of water, potassium lactate, vinegar, sodium phosphate, salt, flavoring. This product is ready to cook and it's free from gluten. |
Number Of Servings | varied |
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Energy | 140 |
Total Fat, g | 3.5 |
Saturated Fat, g | 1 |
Trans Fat, g | 0 |
Cholesterol, mg | 60 |
Sodium, mg | 370 |
Carbohydrates, g | 5 |
Dietary Fiber, g | 0 |
Sugars, g | 1 |
Protein, g | 18 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 2 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 6 |