Name: Hatfield Hardwood Smoked Pork Shoulder Picnic
Brand: Hatfield
Rating: 0 (0 reviews)

Characteristics Hatfield Hardwood Smoked Pork Shoulder Picnic.

ItemMaster Dimensions

Length, IN	4.466
Height, IN	5.727
Width, IN	9.218
Weight, LB	5.105

special attributes

Units In Package	1
Package Type	SHRINKWRAP
Package Size, CT	1.0
Country Of Origin	USA
Seasonal	N
Ingredients	Cured with: Water, contains less than 2% of Sugar, Salt, Dextrose, Sodium Phosphate, Lauric Arginate, Potassium Chloride, Sodium Erythorbate, Sodium Nitrite.
Temperature Indicator	Chilled
Directions	Keep refrigerated. Heating directions: This picnic is fully cooked and can be served hot or cold (do not over cook). Boil: 1. Remove outer wrapper and netting. 2. Place in large pot (approx. 20 quarts or larger). 3. Add water to cover picnic about 2-3 inches. 4. Cover and heat to boiling. 5. Reduce heat. Simmer until meat is tender and begins to fall apart when inserting fork, approx. 3 - 3 1/2 hours. If necessary, add hot water to keep picnic completely covered during simmering. Roast: 1. Preheat oven to 325 degrees F. 2. Remove outer wrapper and netting before cooking. 3. Place ham in 1/2 - 1 inch of water or liquid on bottom of baking pan and cover with lid or completely seal with foil. 4. Bake approximately 15 minutes per pound or to an internal temperature of 140 degrees F. Microwave: 1. Remove outer wrapper and netting before cooking. 2. Cut into 1/2 inch slices. 3. Place on microwave-safe dish and cover. 4. At 30-50% power, roast approximately 1 minute per slice or to an internal temperature of 140 degrees F.
Marketing Description	Hatfield Hardwood Smoked Pork Shoulder Picnic. Fully cooked. Water added. U.S. inspected and passed by Department of Agriculture EST. 791.
Other Description	Questions? Call toll free: 800-743-1191. Mon - Fri. 8 am - 4 pm. For great recipes visit hatfieldqualitymeats.com.
Ecommerce Description	Hatfield Hardwood Smoked Pork Shoulder Picnic. Water is added. This product is fully cooked.

Nutritions

Number Of Servings	varied
Energy	170
Total Fat, g	12
Saturated Fat, g	5
Trans Fat, g	0
Cholesterol, mg	45
Sodium, mg	470
Carbohydrates, g	2
Dietary Fiber, g	0
Sugars, g	2
Protein, g	11
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	0
Daily Percent Of Iron	4