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Characteristics Boar's Head Sharp Wisconsin Cheddar Cheese.
| Units In Package | 1 |
|---|---|
| Package Type | OVERWRAP |
| Package Size, CT | 1.0 |
| Seasonal | N |
| Ingredients | Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Vegetable Color). |
| Gluten Free | Y |
| Temperature Indicator | Chilled |
| Directions | Keep refrigerated. |
| Marketing Description | Boar's Head Sharp Wisconsin Cheddar Cheese. Taste. Quality. Craftsmanship. All natural. Aged 9 months. Suitable for a vegetarian diet. Wisconsin cheese®. |
| Other Description | An extra aged yellow cheddar. 0g Trans fat per serving. Gluten free. Good source of protein. Rich in calcium. © 2013 Boar's Head Brand®. |
| Ecommerce Description | Boar's Head Sharp Wisconsin Cheddar Cheese. This natural product is rich in calcium and good source of protein. It is free from gluten. Suitable for a vegetarian diet. |
| Cholesterol, mg | 30 |
|---|---|
| Sodium, mg | 190 |
| Carbohydrates, g | <1 |
| Dietary Fiber, g | 0 |
| Sugars, g | 0 |
| Protein, g | 7 |
| Daily Percent Of Vitamin A | 6 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 20 |
| Daily Percent Of Iron | 0 |
| Monounsaturated Fat, g | 2.5 |
| Number Of Servings | Varied |
| Energy | 110 |
| Total Fat, g | 9 |
| Saturated Fat, g | 5 |
| Trans Fat, g | 0 |
| Polyunsaturated Fat, g | 0 |
| Length, IN | 0.0 |
|---|---|
| Height, IN | 0.0 |
| Width, IN | 0.0 |
| Weight, LB | 7.77 |