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Characteristics Boar's Head Sharp Wisconsin Cheddar Cheese.
Length, IN | 0.0 |
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Height, IN | 0.0 |
Width, IN | 0.0 |
Weight, LB | 7.77 |
Units In Package | 1 |
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Package Type | OVERWRAP |
Package Size, CT | 1.0 |
Seasonal | N |
Ingredients | Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Vegetable Color). |
Gluten Free | Y |
Temperature Indicator | Chilled |
Directions | Keep refrigerated. |
Marketing Description | Boar's Head Sharp Wisconsin Cheddar Cheese. Taste. Quality. Craftsmanship. All natural. Aged 9 months. Suitable for a vegetarian diet. Wisconsin cheese®. |
Other Description | An extra aged yellow cheddar. 0g Trans fat per serving. Gluten free. Good source of protein. Rich in calcium. © 2013 Boar's Head Brand®. |
Ecommerce Description | Boar's Head Sharp Wisconsin Cheddar Cheese. This natural product is rich in calcium and good source of protein. It is free from gluten. Suitable for a vegetarian diet. |
Number Of Servings | Varied |
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Energy | 110 |
Total Fat, g | 9 |
Saturated Fat, g | 5 |
Trans Fat, g | 0 |
Cholesterol, mg | 30 |
Sodium, mg | 190 |
Carbohydrates, g | <1 |
Dietary Fiber, g | 0 |
Sugars, g | 0 |
Protein, g | 7 |
Daily Percent Of Vitamin A | 6 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 20 |
Daily Percent Of Iron | 0 |
Polyunsaturated Fat, g | 0 |
Monounsaturated Fat, g | 2.5 |