Name: Boar's Head Vermont Cheddar Cheese
Brand: Boar's Head

Characteristics Boar's Head Vermont Cheddar Cheese.

special attributes

Units In Package	1
Package Type	OVERWRAP
Package Size, CT	1.0
Seasonal	N
Ingredients	Pasteurized Milk, Cheese Cultures, Salt, Enzymes Annatto (Vegetable Color), If Colored.
Gluten Free	Y
Temperature Indicator	Chilled
Lactose Free	Y
Directions	Keep refrigerated.
Marketing Description	Boar's Head Vermont Cheddar Cheese. Aged 3 months. Lactose free. Suitable for a vegetarian diet. Real®. Quality-taste-craftsmanship.
Other Description	0g Trans fat per serving. Gluten free. Good source of protein. Rich in calcium. Milk from cows not treated with rBST. No significant difference has been shown between milk from rBST treated and untreated cows. Visit www.boarshead.com. © 2015 Boar's Head Brand®.
Ecommerce Description	Boar's Head Vermont Cheddar Cheese. Suitable for a vegetarian diet. Rich in calcium and good source of protein. Free from lactose and gluten. Milk from cows not treated with rBST.

Nutritions