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Characteristics Gaspar's Flavored Loaf.
| Units In Package | 1 |
|---|---|
| Package Type | OVERWRAP |
| Package Size, CT | 1.0 |
| Seasonal | N |
| Ingredients | Pork, Beef, Water, Nonfat Dry Milk, Vinegar, Salt, Paprika, Spices, Garlic, Sodium Nitrite. |
| Temperature Indicator | Chilled |
| Directions | Keep refrigerated. Cooking suggestions: always cook thoroughly. Serve as a sandwich on a bulky roll, with eggs, baked beans, in omelettes, hors d'oeuvres etc. |
| Marketing Description | Gaspar's Flavored Loaf. Since 1923. U.S. inspected and passed by department of agriculture. EST. 287. |
| Other Description | To be weighed at time of sale. Recipes at: www.gasparssausage.com. |
| Cholesterol, mg | 25 |
|---|---|
| Sodium, mg | 530 |
| Carbohydrates, g | 3 |
| Dietary Fiber, g | 0 |
| Sugars, g | 2 |
| Protein, g | 8 |
| Daily Percent Of Vitamin A | 10 |
| Daily Percent Of Vitamin C | 2 |
| Daily Percent Of Calcium | 6 |
| Daily Percent Of Iron | 4 |
| Number Of Servings | varied |
| Energy | 90 |
| Total Fat, g | 5 |
| Saturated Fat, g | 2 |
| Trans Fat, g | 0 |
| Length, IN | 4.444 |
|---|---|
| Height, IN | 9.05 |
| Width, IN | 4.74 |
| Weight, LB | 5.965 |