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Characteristics Emmi Le Gruyere Gruyere Cheese.
| Units In Package | 1 |
|---|---|
| Package Type | SHRINKWRAP |
| Package Size, CT | 1.0 |
| Country Of Origin | Switzerland |
| Seasonal | N |
| Ingredients | Cultured Milk, Salt, Enzymes. Fresh, Part Skim Cow's Milk, Cheese Cultures, Salt and Enzymes. |
| Temperature Indicator | Perishable |
| Directions | Keep refrigerated after purchase. |
| Marketing Description | Emmi Le Gruyere® Gruyere Cheese. Rich, complex & full-flavored with fruity notes. 12 months aged. Cave-aged. Kaltbach. Switzerland. AOC+. |
| Other Description | www.emmi.com. |
| Ecommerce Description | Emmi Le Gruyere® Gruyere Cheese. Rich, complex & full-flavored with fruity notes. 12 months aged. Kaltbach cave-aged cheese. |
| Cholesterol, mg | 20 |
|---|---|
| Sodium, mg | 170 |
| Carbohydrates, g | 0 |
| Dietary Fiber, g | 0 |
| Sugars, g | 0 |
| Protein, g | 8 |
| Daily Percent Of Vitamin A | 6 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 25 |
| Daily Percent Of Iron | 0 |
| Number Of Servings | varies |
| Energy | 110 |
| Total Fat, g | 9 |
| Saturated Fat, g | 5 |
| Trans Fat, g | 0 |
| Length, IN | 1.066 |
|---|---|
| Height, IN | 3.515 |
| Width, IN | 4.121 |
| Weight, LB | 0.555 |