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Characteristics Newman's Own Thin & Crispy Pizza Margherita.
| Units In Package | 1 |
|---|---|
| Package Type | BOX |
| Package Size, OZ | 13.9 |
| Net Weight, OZ | 13.9 |
| Seasonal | N |
| Ingredients | Multigrain Crust (Wheat Flour, Water, Vegetable Oil [Canola Oil, Pure Olive Oil], Flaxseed, Yeast, Sugar, Salt, Whole Oat Flour), Sauce (Tomato Puree [Water, Tomato Paste], Extra Virgin Olive Oil, Red Wine Vinegar, Salt, Sugar, Spices, Garlic*, Onion*), Low-Moisture Mozzarella Cheese (Pasteurized Whole Milk, Cheese Cultures, Salt and Enzymes), Tomatoes, Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt and Enzymes), Basil*. *Dried. |
| Recycle Codes | Y |
| Temperature Indicator | Frozen |
| Directions | Keep frozen. Cook thoroughly. Baking directions: Preheat oven to 425°F: Oven temperatures may vary; adjust baking time and oven temperature as necessary. Place pizza directly on oven rack: For best results, do not bake pizza on cookie sheet. Bake 10-12 minutes: Let the pizza cool for several minutes then enjoy! Important food safety instructions: Keep pizza frozen prior to baking. Do not eat pizza without cooking. Remove pizza from box, over-wrap and cardboard. Pizza is done when cheese is completely melted and edges are golden brown. Let pizza stand 3-5 minutes before serving. Refrigerate or discard any unused portion. |
| Marketing Description | Newman's Own® Thin & Crispy Pizza Margherita. Since 1982. Tomatoes, mozzarella & parmesan cheeses and basil. No artificial flavors. No artificial colors. No preservatives. In crust we trust®. Net Wt. 13.9 oz. (394 g). |
| Other Description | Carton made from 100% recycled paperboard. ©Newman's Own, Inc. |
| Ecommerce Description | Newman's Own® Thin & Crispy Pizza Margherita. Made with tomatoes, mozzarella & parmesan cheeses and basil. There are no artificial flavors, no artificial colors and no preservatives. |
| Cholesterol, mg | 25 |
|---|---|
| Sodium, mg | 650 |
| Carbohydrates, g | 31 |
| Dietary Fiber, g | 3 |
| Sugars, g | 2 |
| Protein, g | 12 |
| Daily Percent Of Vitamin A | 15 |
| Daily Percent Of Vitamin C | 15 |
| Daily Percent Of Calcium | 25 |
| Daily Percent Of Iron | 6 |
| Number Of Servings | 3 |
| Energy | 280 |
| Total Fat, g | 12 |
| Saturated Fat, g | 4.5 |
| Trans Fat, g | 0 |
| Length, IN | 1.26 |
|---|---|
| Height, IN | 11.7 |
| Width, IN | 11.7 |
| Weight, LB | 0.87 |