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Teixeira's Bakery Portuguese Rolls Sweet - 6 CT

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Teixeira's Bakery Portuguese Rolls Sweet - 6 CT
Teixeira's Bakery Portuguese Rolls Sweet - 6 CT
Teixeira's Bakery Portuguese Rolls Sweet - 6 CT
Teixeira's Bakery Portuguese Rolls Sweet - 6 CT
Teixeira's Bakery Portuguese Rolls Sweet - 6 CT
Teixeira's Bakery Portuguese Rolls Sweet - 6 CT
Teixeira's Bakery Portuguese Rolls Sweet - 6 CT
Teixeira's Bakery Portuguese Rolls Sweet - 6 CT
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Characteristics Teixeira's Bakery Portuguese Rolls Sweet - 6 CT.

ItemMaster Dimensions
Length, IN 4.592
Height, IN 8.373
Width, IN 5.901
Weight, LB 1.075
special attributes
Units In Package 6
Package Type BAG
Package Size, OZ 14.0
Net Weight, OZ 14.0
Seasonal N
Ingredients Enriched Bleached Flour (Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Egg Yolks, Whole Eggs, Vegetable Shortening (Partially Hydrogenated Soybean and/or Cottonseed Oil and/or Canola Oil), Salt, Dough Conditioners (Processed Corn Flour, Mono Calcium Phosphate, L-Cysteine, Potassium Bromate), Yeast.
Temperature Indicator Shelf Stable
Kosher Y
Dry Weight, OZ 0.0
Directions To bring out the best flavor and a "just baked" crispy crust, place in a preheated oven at 375° for 3 to 5 minutes before serving. Microwave heating is not recommended.
Marketing Description Teixeira's Bakery™ Portuguese Rolls Sweet. Breads, rolls & pastries. Net Wt. 14 oz. 396 g.
Other Description Food Guide Pyramid - A guide to daily food choices. Fats, oils & sweets: Use sparingly. Milk, yogurt, & cheese group: 2-3 Servings. Vegetable group: 3-5 Servings. Meat, poultry, fish, dry beans, eggs & nuts group: 2-3 Servings. Fruit group: 2-4 Servings. Bread, cereal, rice & pasta group: 6-11 Servings.
Nutritions
Number Of Servings 6
Energy 245
Total Fat, g 4
Saturated Fat, g 1.5
Trans Fat, g 0
Cholesterol, mg 61
Sodium, mg 262
Carbohydrates, g 42
Dietary Fiber, g 1
Sugars, g 14
Protein, g 8
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 15
Daily Percent Of Niacin 13
Daily Percent Of Riboflavin 13
Daily Percent Of Thiamin 22
Daily Percent Of Folic Acid 18
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