Characteristics Pillsbury Ready To Bake! Football Cut-Out Sugar Cookies - 24 CT.
| Units In Package | 24 |
|---|---|
| Package Type | BOX |
| Package Size, OZ | 8.5 |
| Net Weight, OZ | 8.5 |
| Seasonal | N |
| Ingredients | Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Palm Oil, Canola Oil. Contains 2% or less of: Wheat Protein Isolate, Salt, Baking Powder (Sodium Aluminum Phosphate, Baking Soda), Eggs, Artificial Flavor, Yellow 5 & 6, Red 40, Blue 1, Sodium Benzoate (Preservative). |
| Recycle Codes | Y |
| Temperature Indicator | Chilled |
| Kosher | Y |
| Dry Weight, OZ | 0.0 |
| Directions | Keep dough refrigerated. Place. Make. Yum!™ Heat oven to 375°F (or 350°F for nonstick cookie sheet). Place cookie dough shapes about 2 inches apart on ungreased cookie sheet. Bake 8 to 10 minutes or until edges are light golden brown. Do not overbake. Cool 1 minute; remove from cookie sheet. |
| Marketing Description | Pillsbury Ready To Bake!™ Football Cut-Out Sugar Cookies. Pre-cut cookies. Per 3 cookies: 120 Calories. 1.5g Sat fat, 8% DV. 105mg Sodium, 4% DV. 10g Sugars. Net Wt 8.5 oz (240 g). |
| Other Description | Partially produced with genetic engineering. Learn more at: ask.generalmills.com. how2recycle.info. Questions? Save package and Call: 1-800-775-4777 (M-F 7:30-5:30 CT). For great recipes & cookie ideas, Visit us at: www.pillsbury.com. © General Mills. |
| Cholesterol, mg | less than 5 |
|---|---|
| Sodium, mg | 105 |
| Carbohydrates, g | 19 |
| Dietary Fiber, g | 0 |
| Sugars, g | 10 |
| Protein, g | 1 |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 2 |
| Number Of Servings | 8 |
| Energy | 120 |
| Total Fat, g | 4.5 |
| Saturated Fat, g | 1.5 |
| Trans Fat, g | 0 |
| Length, IN | 0.907 |
|---|---|
| Height, IN | 6.249 |
| Width, IN | 9.419 |
| Weight, LB | 0.67 |