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                                                Characteristics Pillsbury Ready To Bake! Football Cut-Out Sugar Cookies - 24 CT.
| Units In Package | 24 | 
|---|---|
| Package Type | BOX | 
| Package Size, OZ | 8.5 | 
| Net Weight, OZ | 8.5 | 
| Seasonal | N | 
| Ingredients | Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Palm Oil, Canola Oil. Contains 2% or less of: Wheat Protein Isolate, Salt, Baking Powder (Sodium Aluminum Phosphate, Baking Soda), Eggs, Artificial Flavor, Yellow 5 & 6, Red 40, Blue 1, Sodium Benzoate (Preservative). | 
| Recycle Codes | Y | 
| Temperature Indicator | Chilled | 
| Kosher | Y | 
| Dry Weight, OZ | 0.0 | 
| Directions | Keep dough refrigerated. Place. Make. Yum!™ Heat oven to 375°F (or 350°F for nonstick cookie sheet). Place cookie dough shapes about 2 inches apart on ungreased cookie sheet. Bake 8 to 10 minutes or until edges are light golden brown. Do not overbake. Cool 1 minute; remove from cookie sheet. | 
| Marketing Description | Pillsbury Ready To Bake!™ Football Cut-Out Sugar Cookies. Pre-cut cookies. Per 3 cookies: 120 Calories. 1.5g Sat fat, 8% DV. 105mg Sodium, 4% DV. 10g Sugars. Net Wt 8.5 oz (240 g). | 
| Other Description | Partially produced with genetic engineering. Learn more at: ask.generalmills.com. how2recycle.info. Questions? Save package and Call: 1-800-775-4777 (M-F 7:30-5:30 CT). For great recipes & cookie ideas, Visit us at: www.pillsbury.com. © General Mills. | 
| Cholesterol, mg | less than 5 | 
|---|---|
| Sodium, mg | 105 | 
| Carbohydrates, g | 19 | 
| Dietary Fiber, g | 0 | 
| Sugars, g | 10 | 
| Protein, g | 1 | 
| Daily Percent Of Vitamin A | 0 | 
| Daily Percent Of Vitamin C | 0 | 
| Daily Percent Of Calcium | 0 | 
| Daily Percent Of Iron | 2 | 
| Number Of Servings | 8 | 
| Energy | 120 | 
| Total Fat, g | 4.5 | 
| Saturated Fat, g | 1.5 | 
| Trans Fat, g | 0 | 
| Length, IN | 0.907 | 
|---|---|
| Height, IN | 6.249 | 
| Width, IN | 9.419 | 
| Weight, LB | 0.67 | 
