Characteristics Pillsbury Ready to Bake Turkey Shape Sugar Cookies - 24 CT.
| Units In Package | 24 |
|---|---|
| Package Type | BOX |
| Package Size, OZ | 11.0 |
| Net Weight, OZ | 11.0 |
| Seasonal | N |
| Ingredients | Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Palm Oil, Canola Oil, Water. Contains 2% or less of: Wheat Protein Isolate, Baking Powder (Sodium Aluminum Phosphate, Baking Soda), Salt, Eggs, Yellow 5 & 6, Artificial Flavor, Red 40, Blue 1, Sodium Benzoate (Preservative). |
| Recycle Codes | Y |
| Temperature Indicator | Perishable |
| Kosher | Y |
| Dry Weight, OZ | 0.0 |
| Directions | Keep dough refrigerated. Place. Make. Yum!™ Heat oven to 350°F. Place cookie dough rounds about 2 inches apart on ungreased cookie sheet. Bake 10 to 12 minutes or until edges are light golden brown. Do not overbake. Cool 1 minute before removing from cookie sheet. |
| Marketing Description | Pillsbury Ready to Bake™ Turkey Shape™ Sugar Cookies. Pre-cut cookies. Per 2 cookies: 120 Calories. 2.5g Sat fat, 12% DV. 80mg Sodium, 3% DV. 9g Sugars. Net Wt 11 oz (311 g). |
| Other Description | Sealed inside for freshness. Partially produced with genetic engineering. Learn more at: ask.generalmills.com. For great recipes & cookie ideas, visit us at our Pillsbury website. how2recycle.info. Questions? Save package and Call: 1-800-775-4777 (M-F 7:30-5:30 CT). Visit: www.pillsbury.com. © General Mills. |
| Cholesterol, mg | 5 |
|---|---|
| Sodium, mg | 80 |
| Carbohydrates, g | 15 |
| Dietary Fiber, g | 0 |
| Sugars, g | 9 |
| Protein, g | less than 1 |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 0 |
| Number Of Servings | 12 |
| Energy | 120 |
| Total Fat, g | 6 |
| Saturated Fat, g | 2.5 |
| Trans Fat, g | 0 |
| Length, IN | 0.914 |
|---|---|
| Height, IN | 6.25 |
| Width, IN | 9.378 |
| Weight, LB | 0.815 |