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Characteristics Pillsbury Grands! Flaky Layers Big Biscuits Buttermilk - 8 CT.
Length, IN | 2.975 |
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Height, IN | 2.975 |
Width, IN | 5.636 |
Weight, LB | 1.16 |
Units In Package | 8 |
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Package Type | TUBE |
Package Size, OZ | 16.3 |
Net Weight, OZ | 16.3 |
Seasonal | N |
Ingredients | Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean and Palm Oil, Sugar, Hydrogenated Palm Oil, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate). Contains 2% or less of: Dextrose, Vital Wheat Gluten, Fractionated Palm Oil, Salt, Potassium Chloride, Mono and Diglycerides, Xanthan Gum, Propylene Glycol Alginate, Natural and Artificial Flavor, Preservatives (TBHQ and Citric Acid), Butter, Beta Carotene (for Color). |
Temperature Indicator | Chilled |
Directions | Keep dough refrigerated. Heat oven to 350°F (or 325°F for dark or nonstick cookie sheet). Place biscuits 1 to 2 inches apart on ungreased cookie sheet. Bake 13 to 16 minutes or until golden brown. |
Marketing Description | Pillsbury Grands!™ Flaky Layers Big Biscuits Buttermilk. Naturally & artificially flavored. Now more flaky layers. Per biscuit: 170 Calories. 2.5g Sat fat, 13% DV. 450mg Sodium, 19% DV. 5g Sugars. Net Wt 16.3 oz (1 lb 0.3 oz) 462 g. |
Other Description | No colors from artificial sources No high fructose corn syrup. Make Bacon-Cheese Pull-Aparts. Explore www.pillsbury.com/favorites. Partially produced with genetic engineering. Learn more at ask.generalmills.com. Patent: generalmills.com/pat. Questions? Save package and Call 1-800-775-4777 (M-F 7:30-5:30 CT). Visit www.pillsbury.com. © General Mills. |
Ecommerce Description | Pillsbury Grands!™ Flaky Layers Big Biscuits Buttermilk. Naturally & artificially flavored biscuits. Contains no colors from artificial sources, no high fructose corn syrup. |
Number Of Servings | 8 |
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Energy | 170 |
Total Fat, g | 6 |
Saturated Fat, g | 2.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 450 |
Carbohydrates, g | 26 |
Dietary Fiber, g | less than 1 |
Sugars, g | 5 |
Protein, g | 4 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 6 |