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Characteristics Pillsbury Grands! Southern Homestyle Buttermilk Biscuits - 8 CT.
Length, IN | 2.979 |
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Height, IN | 2.979 |
Width, IN | 5.581 |
Weight, LB | 1.14 |
Units In Package | 8 |
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Package Type | ROLL |
Package Size, CT | 8.0 |
Net Weight, OZ | 16.3 |
Seasonal | N |
Ingredients | Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Sugar, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate), contains 2% or less of: Hydrogenated Soybean Oil, Dextrose, Salt, Potassium Chloride, Xanthan Gum, Natural and Artificial Flavor. |
Recycle Codes | Y |
Temperature Indicator | Frozen |
Directions | Keep dough refrigerated. Heat oven to 350 degrees F. Place biscuits 1 to 2 inches apart on ungreased cookie sheet. Bake 13 to 17 minutes or until golden brown. For taller biscuits: Heat oven to 325 degrees F. Place biscuits, sides touching, on ungreased cookie sheet. Bake 19 to 25 minutes or until golden brown. Peel & pop. Press spoon against seam. For safe opening, point can ends away from you and others. To open, pull entire wrapper here. |
Marketing Description | Pillsbury Grands™! Southern Homestyle Buttermilk Big Biscuits. Naturally & artificially flavored. Per biscuit: 160 calories. 2.5g sat fat, 12% DV. 470mg sodium, 19% DV. 4g sugars. Net wt 16.3 oz (1 lb 0.3 oz) 462g). |
Other Description | Made bacon egg & cheese biscuit sandwiches. Explore www.pillsbury.com/ favorites. No colors from artificial sources. No high fructose corn syrup. Partially produced with genetic engineering. Learn more at ask.generalmills.com. Multi-layer canister. how2recycle.info. Questions? Save package and call 1-800-775-4777 (M-F 7:30-5:30 CT). www.pillsbury.com. © General Mills. |
Ecommerce Description | Pillsbury Grands!™ Southern Homestyle Buttermilk Biscuits. The product is naturally & artificially flavored. Made with bacon egg & cheese biscuit sandwiches. There is no high fructose corn syrup, no colors from artificial sources. |
Number Of Servings | 8 |
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Energy | 160 |
Total Fat, g | 6 |
Saturated Fat, g | 2.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 470 |
Carbohydrates, g | 26 |
Dietary Fiber, g | <1 |
Sugars, g | 4 |
Protein, g | 3 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 6 |