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Characteristics Carolina Yellow Rice Mix.
| Units In Package | 1 |
|---|---|
| Package Type | BAG |
| Package Size, OZ | 5.0 |
| Net Weight, OZ | 5.0 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Enriched Long Grain Rice [Rice, Niacin, Iron (Ferric Orthophosphate), Thiamin (Thiamin Mononitrate), Folic Acid], Saffron Yellow Seasoning [Salt, Sugar, Dehydrated Onion, Monosodium Glutamate, Turmeric, Garlic, Corn Starch, Spices, Safflower, Saffron, Silicon Dioxide (Prevents Caking)]. |
| Directions | Cooking directions: On the stove. Bring 1-2/3 cups of water and 1 tablespoon tub margarine to a boil in a medium saucepan. Stir in Carolina® rice mix. Cover, reduce heat and simmer for 20 minutes. Fluff lightly with fork and serve. In the microwave: In a 1-1/2 quart microwave-safe dish, combine 1-2/3 cups hot water, 1 tablespoon tub margarine, and Carolina® rice mix. Cover and microwave on high for 3 minutes. Reduce setting to 50% power and microwave for 17 minutes. Fluff lightly with fork and serve. If your microwave does not have variable power settings follow your manufacturer's directions. Makes about 2-1/2 servings, 1 cup cooked each. |
| Marketing Description | Carolina® Yellow Rice Mix With Seasonings. Made with real saffron. |
| Other Description | Questions? Comments? Call 1-800-226-9522, Monday-Friday, 9 AM to 4 PM central time. Please have package available when calling. www.carolinarice.com. Grown in the USA. Rice®. Riviana®. ©2011 Riviana Foods Inc. |
| Cholesterol, mg | 0 |
|---|---|
| Sodium, mg | 750 |
| Carbohydrates, g | 43 |
| Dietary Fiber, g | 1 |
| Sugars, g | 1 |
| Protein, g | 4 |
| Daily Percent Of Vitamin A | 2 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 8 |
| Daily Percent Of Niacin | 10 |
| Daily Percent Of Thiamin | 15 |
| Daily Percent Of Folic Acid | 20 |
| Number Of Servings | 2.5 |
| Serving Size Full Txt | Serving size 2 oz dry rice (57g, 1/3 cup dry rice and 1-1/2 tsp dry seasoning) |
| Energy | 200 |
| Total Fat, g | 1 |
| Saturated Fat, g | 0 |
| Trans Fat, g | 0 |
| Length, IN | 1.6 |
|---|---|
| Height, IN | 6.2 |
| Width, IN | 3.9 |
| Weight, LB | 0.33 |