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Characteristics Carolina Rice.
Length, IN | 2.55 |
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Height, IN | 5.65 |
Width, IN | 3.25 |
Weight, LB | 1.02 |
Units In Package | 1 |
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Package Type | BAG |
Package Size, LB | 1.0 |
Net Weight, LB | 1.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Enriched Long Grain Rice [Rice, Niacin, Iron (Ferric Orthophosphate), Thiamin (Thiamin Mononitrate), Folic Acid]. |
Gluten Free | Y |
Fat Free | Y |
Directions | Cooking Tips. To hot cooked rice add: Sprinkle on Parmesan cheese, chopped fresh spinach and chopped tomatoes for a healthy favorite. Mix in chopped celery, onion and carrots. Top with crumbled Feta cheese and fat-free Italian dressing for a fast and easy salad. Top hot cooked rice with fresh diced tomatoes, green onions, shredded cheese, fresh cilantro, and sprinkle of Parmesan cheese. A combination of cilantro, raisins and orange zest are flavorful additions to hot cooked, buttered rice. Great meal ideas: Cooked and cooled white rice provides a wonderful base for fresh chopped tomatoes, fresh basil leaves and lemon vinaigrette. For crispness, add chopped cucumbers. Chicken seasoned: Rice-combine 3 cups cooked rice with 2 tablespoons margarine, 1 chicken flavored bouillon cube, crushed, and 1 teaspoon parsley flakes. Cheese rice-Combine 1/2 cup milk, 1/2 cup shredded cheese, and 1 chicken flavored bouillon cube, crushed. Heat until cheese melts. Stir into 3 cups cooked rice. Mock apple cobbler- add sliced apples, cinnamon, brown sugar, chopped nuts, and vanilla yogurt to hot, cooked rice. Cooking Directions On The Stove: 1. In a saucepan, bring water to a boil.* 2. Stir in rice.** 3. Cover. Reduce heat and simmer for 20 minutes or until all water is absorbed. *Cooking measurement chart: Rice: 1 cup / 2 cups / Entire Package. Water: 2 cups / 4 cups / 5 cups. Makes (cups cooked): 3 cups / 6 cups / 7-1/2-cups. Servings (3/4 cup cooked): 4 / 8 / 10. ** Add 1 tbsp. tub margarine and 1 tsp. salt per cup of uncooked rice, if desired. For drier rice use 1/4 cup less water. For moister rice, use 1/4 cup more water. Cooking Directions In the Microwave:*** 1. In a 2 quart microwave-safe dish combine 2 cups water and 1 cup rice.** 2. Cover and microwave on high for 5 minutes. Reduce setting to 50% power, microwave for 15 minutes. Let stand for 5 minutes. *** It is recommended that only 1 cup rice be prepared in the microwave at a time. Microwave ovens vary. Cooking times are approximate. To retain vitamins, do not rinse before or drain after cooking. |
Marketing Description | Carolina® Enriched Extra Long Grain Rice. New! E-Z Open & Resealable. Healthy. Naturally Sodium Free - Fat Free. 1 Lb Pack. |
Other Description | Grown in the USA. Rice®. For Free recipes log onto www.carolinarice.com. Carolina, Riviana, and the Chevron Device are registered trademarks Riviana Foods Inc. Questions? Comments? Call 1-800-226-9522 Monday-Friday 9 AM to 4 PM central time. Please have package available when calling. ©Riviana Foods Inc.2010 |
Ecommerce Description | Carolina® Rice. This product is naturally sodium free. Fat free. |
Number Of Servings | 10 |
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Serving Size Full Txt | Serving size 1/4 cup [45 grams (makes 3/4 cup prepared)] |
Energy | 150 |
Total Fat, g | 0 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 0 |
Carbohydrates, g | 35 |
Dietary Fiber, g | 0 |
Sugars, g | 0 |
Protein, g | 3 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 8 |
Daily Percent Of Niacin | 8 |
Daily Percent Of Thiamin | 15 |
Daily Percent Of Folic Acid | 20 |