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Characteristics Oreo Premium Ice Cream Cake.
Length, IN | 3.655 |
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Height, IN | 11.065 |
Width, IN | 9.205 |
Weight, LB | 2.48 |
Units In Package | 1 |
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Package Type | BOX |
Package Size, FL OZ | 46.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Milkfat and Nonfat Milk, Oreo® Cookie Pieces (Sugar, Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate {Vitamin B1}, Riboflavin {Vitamin B2}, Folic Acid), High Oleic Canola and/or Palm and/or Canola and/or Soybean Oils, Cocoa (processed with Alkali), High Fructose Corn Syrup, Cornstarch, Leavening (Baking Soda and/or Calcium Phosphate), Wheat Starch, Salt, Soy Lecithin, Vanillin (an Artificial Flavor), Chocolate), Sugar, Water, Corn Syrup, Hydrogenated Palm Kernel Oil, contains less than 2% of the following: Whey, Dextrose, Propylene Glycol Monoesters, Mono and Diglycerides, Guar Gum, Sodium Caseinate, Artificial Flavor, Calcium Sulfate, Polyglycerol Esters of Fatty Acids, Cellulose Gum, Soy Lecithin, Carbohydrate Gum, Polysorbate 60, Salt, Soy Protein Isolate, Carrageenan, to preserve freshness (Potassium Sorbate), Natural Flavor, Xanthan Gum. |
Temperature Indicator | Frozen |
Kosher | Y |
Directions | Keep frozen until ready to use. Defrost in the refrigerator for 15 minutes before serving. Return uneaten cake to the freezer. |
Marketing Description | Oreo® Premium Ice Cream Cake. Creamy vanilla ice cream with Oreo® cookie pieces topped with whipped icing. |
Other Description | Serves up to 12. So that we can better serve you, save this box to reference production codes on the ingredient panel. Oreo, the Oreo wafer design, and the Oreo milk splash design are registered trademarks of Mondelez International group, used under license. Guaranteed kosher if not customized. For product questions call: 1-800-356-7094 or visit us at: iloveicecreamcakes.com. |
Number Of Servings | 12 |
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Energy | 210 |
Total Fat, g | 11 |
Saturated Fat, g | 7 |
Trans Fat, g | 0 |
Cholesterol, mg | 20 |
Sodium, mg | 120 |
Carbohydrates, g | 26 |
Dietary Fiber, g | 1 |
Sugars, g | 19 |
Protein, g | 2 |
Daily Percent Of Vitamin A | 4 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 10 |
Daily Percent Of Iron | 4 |