Name: Betty Crocker Pound Cake Mix
Brand: Betty Crocker
Rating: 0 (0 reviews)

Characteristics Betty Crocker Pound Cake Mix.

ItemMaster Dimensions

Length, IN	1.706
Height, IN	7.34
Width, IN	4.772
Weight, LB	1.1

special attributes

Units In Package	1
Package Type	BOX
Package Size, OZ	16.0
Net Weight, OZ	16.0
Seasonal	N
Ingredients	Sugar, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Corn Syrup, Palm Oil, contains 2% or less of: Corn Starch, Leavening (Baking Soda, Monocalcium Phosphate, Sodium Aluminum Phosphate), Propylene Glycol Mono and Diesters of Fatty Acids, Salt, Distilled Monoglycerides, Xanthan Gum, Dicalcium Phosphate, Wheat Starch, Artificial Flavor, Color Added. Freshness Preserved by Citric Acid.
Recycle Codes	Y
Temperature Indicator	Shelf Stable
Kosher	Y
Directions	Do not eat raw cake batter. Time to bake! You will need: 2/3 cup water or milk. 1/2 stick (1/4 cup) butter, margarine or spread, softened. 2 eggs. Spread should have at least 65% vegetable oil. 1. Heat. Heat oven to 350 degrees F. Generously grease pan with shortening; lightly flour. Or spray pan with baking spray with flour. 2. Beat. Beat cake mix, water, butter and eggs in medium bowl on low speed 30 seconds, then on medium speed 2 minutes (batter will be thick). Or beat 4 minutes by hand. Pour batter into pan; spread evenly. Note: if using loaf pan smaller than 9x5 inches, use 2 loaf pans, or batter will overflow. 3. Bake. Bake as directed in chart or until toothpick inserted in center comes out clean. Cool 10 minutes. Remove from pan; cool completely on cooling rack. High altitude (3500-6500 ft.): for 9" loaf use 2 pans. Bake 9" pans 25 - 30 min, 8" pans 28 - 33 min, Bundt® pan 33 - 38 min, and tube pan 35 - 40 min. Pan size - bake time (in minutes): One 9" x 5" loaf pan - 50-60. Two 8" x 4" loaf pans - 33-40. 12-cup Bundt® pan - 38-43. 10" x 4" angel food (tube) pan - 40-45.
Marketing Description	Betty Crocker™ Pound Cake Mix. Per 1/8 package: 220 calories. 1.5g sat fat, 7% DV. 200mg sodium, 8% DV. 27g sugars. See nutrition facts for "as prepared" information. Net wt 16 oz (1 lb) 453g.
Other Description	Tip for softening butter: Butter is softened when a slight indentation remains when touched lightly, yet it still holds its shape. The red spoon promise: The red spoon is my promise of great taste, quality and convenience. This is a product you and your family will enjoy. I guarantee it. General Mills, Box 200, Minneapolis, MN 55440. Paper box. No plastic bag. how2recycle.info. Carbohydrate choices: 3. Partially produced with genetic engineering. 100% Recycled Paperboard™. Bundt is a registered trademark of Northland Aluminum Products, Inc. 1-800-446-1898 Mon.-Fri. 7:30 a.m.-5:30 p.m. CST. See www.bettycrocker.com/cakes for more tips & ideas! Learn more at ask.generalmills.com. ©General Mills.
Ecommerce Description	Betty Crocker™ Pound Cake Mix. This product is of great taste, quality and convenience that you and your family will enjoy. It has only 1.5g of saturated fat, 0g trans fat and 0mg cholesterol.

Nutritions

Number Of Servings	8
Energy	220
Total Fat, g	2.5
Saturated Fat, g	1.5
Trans Fat, g	0
Cholesterol, mg	0
Sodium, mg	200
Carbohydrates, g	47
Dietary Fiber, g	<1
Sugars, g	27
Protein, g	2
Daily Percent Of Vitamin A	0
Daily Percent Of Calcium	4
Daily Percent Of Iron	6
Potassium, mg	25