Characteristics Nature Valley Roasted Nut Crunch Bars Almond Crunch - 6 CT.
| Units In Package | 6 |
|---|---|
| Package Type | BOX |
| Package Size, OZ | 1.24 |
| Net Weight, OZ | 7.44 |
| Seasonal | N |
| Ingredients | Roasted Almonds, Roasted Peanuts, Sugar, Sunflower Seeds, Corn Syrup, Yellow Corn Flour, Salt, Corn Oil, Calcium Carbonate. Vitamin E (Mixed Tocopherols) Added to Retain Freshness. |
| Recycle Codes | Y |
| Gluten Free | Y |
| Temperature Indicator | Shelf Stable |
| Vitamins And Minerals | Not a significant source of vitamin A and Vitamin C. |
| Kosher | Y |
| Dry Weight, OZ | 0.0 |
| Marketing Description | Nature Valley™ Roasted Nut Crunch Bars Almond Crunch. Brittle. Roasted almonds, peanuts & sunflower seeds. Gluten free. Per bar: 190 Calories. 1.5g Sat fat, 7% DV. 160mg Sodium, 7% DV. 7g Sugars. 6 - 1.24 oz (35g) bars. Net wt. 7.44 oz (210g). |
| Other Description | Since 1880. A satisfying crunch and simple ingredients make Nature Valley™ Roasted Nut Brittle Bars the perfect snack for any time of day. Made with a mix of almonds, peanuts, and sunflower seeds, this wholesome, brittle bar is fit for any adventure. Partially produced with genetic engineering. Learn more at ask.generalmills.com. Carbohydrates choices: 1. 100% Recycled paperboard™. how2recycle.info. Quality Guarantee. We're committed to quality. In fact, we unconditionally guarantee it. If you are not satisfied with the quality of this product, a prompt refund or adjustment of equal value will be made. Save the UPC and code date information and... Write: General Mills, Box 200, Mpls, MN 55440. Call:1-800-231-0308 (7:30 a.m.-5:30 p.m. CT weekdays). www.generalmills.com. ©General Mills. |
| Ecommerce Description | Nature Valley™ Roasted Nut Crunch Bars Almond Crunch. Made with a mix of almonds, peanuts, and sunflower seeds, this wholesome, brittle bar is fit for any adventure.This is a perfect snack for any time of day. A gluten free product. |
| Cholesterol, mg | 0 |
|---|---|
| Sodium, mg | 160 |
| Carbohydrates, g | 14 |
| Dietary Fiber, g | 3 |
| Sugars, g | 7 |
| Protein, g | 6 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 2 |
| Number Of Servings | 6 |
| Energy | 190 |
| Total Fat, g | 14 |
| Saturated Fat, g | 1.5 |
| Trans Fat, g | 0 |
| Length, IN | 1.542 |
|---|---|
| Height, IN | 5.4 |
| Width, IN | 6.239 |
| Weight, LB | 0.57 |