special attributes
Units In Package |
1
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Package Type |
BOX
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Package Size, OZ |
21.5
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Net Weight, OZ |
21.5
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Country Of Origin |
Thailand
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Seasonal |
N
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Ingredients |
Crushed Pineapple in Extra Heavy Syrup (Crushed Pineapple, Sugar, Water, Citric Acid), Sugar, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Brown Sugar, Palm Oil, Corn Starch, Leavening (Sodium Aluminum Phosphate, Baking Soda, Monocalcium Phosphate), Dextrose, Salt, Cellulose Gum, Artificial Flavor.
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Recycle Codes |
Y
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Temperature Indicator |
Shelf Stable
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Vitamins And Minerals |
As Prepared, One Serving provides 15g Total Fat (8g Saturated Fat), 45mg Cholesterol, 320mg Sodium, 80mg Potassium, and 3g Protein.
|
Kosher |
Y
|
Dry Weight, OZ |
0.0
|
Directions |
You Will Need:
2 tablespoons Butter or Margarine.
2/3 cup Water.
1 Egg.
Time to Bake!
1. Heat oven to 350°F (metal or glass pan). Melt butter in 8-inch square pan or 9-inch round pan in oven. Sprinkle with Topping Mix. Top with undrained Pineapple.
2. Beat Cake Mix, water and egg in medium bowl on low speed 30 seconds, then on medium speed 2 minutes. Pour over topping mixture.
3. Bake 40 to 45 minutes* or until toothpick inserted in center comes out clean. Immediately turn pan upside down onto heatproof serving plate; leave pan over cake 1 minute.
*If using glass, dark or nonstick pan, shorten bake time by 5 minutes.
No-Cholesterol Recipe: Make cake as directed on back - except in Step 1, substitute margarine for the butter; in Step 2, make batter using 2/3 cup water and 1/4 cup fat-free egg product or 2 egg whites. As prepared, one serving provides 380 calories, (120 calories from fat), 13g total fat (3g saturated fat, 3.5g trans fat, 1.5g polyunsaturated fat, 4g monounsaturated fat), 0mg cholesterol, 340mg sodium.
High Altitude (3500-6500 ft.): Heat oven to 375°F (glass pan-350°F). Make as directed-except top with Pineapple before sprinkling with Topping Mix. Stir 3 Tbsp all-purpose flour into dry Cake Mix. Make batter using 3/4 cup water plus 1 Tbsp water and 1 egg or 2 egg whites or 1/4 cup fat-free egg product.
Tip for adding cherries:
Arrange 6 maraschino cherries (without stems) on Topping Mix in pan, in 2 rows of 3 each, before adding the pineapple.
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Marketing Description |
Betty Crocker™ Cake Mix Pineapple Upside-Down.
With real pineapple.
Per 1/6 package:
350 Calories.
5g Sat fat, 26% DV.
290mg Sodium, 12% DV.
44g Sugars.
Net Wt 21.5 oz (1 lb 5.5 oz) 609 g.
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Other Description |
Giant Ganache-Topped Whoopie Pie.
Anything is possible with Betty.
Recipes & tips party ideas inspiration.
See www.bettycrocker.com/cakes for more tips & ideas!
Carbohydrate choices: 4.
Partially produced with genetic engineering. Learn more at ask.generalmills.com.
how2recycle.info.
The Red Spoon Promise:
The Red Spoon is my promise of great taste, quality and convenience. This is a product you and your family will enjoy. I guarantee it.
Call: 1-800-446-1898 Mon-Fri. 7:30 a.m.-5:30 p.m. CST.
Visit: www.bettycrocker.com.
© General Mills.
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