Name: Betty Crocker Cookie Mix Rainbow Chocolate Candy
Brand: Betty Crocker

Characteristics Betty Crocker Cookie Mix Rainbow Chocolate Candy.

special attributes

Units In Package	1
Package Type	PACKAGE
Package Size, OZ	17.5
Net Weight, OZ	17.5
Seasonal	N
Ingredients	Enriched Flour Bleached (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Brown Sugar, Candy Coated Chocolate Pieces (Semisweet Chocolate [Sugar, Chocolate Liquor, Cocoa, Butter, Milkfat, Soy Lecithin, Artificial Flavor], Sugar, Colored with [Artificial Color, Red 40 Lake, Yellow 5 Lake, Yellow 6 Lake, Blue 2 Lake, Blue 1 Lake, Blue 1, Yellow 5, Yellow 6], Corn Syrup, Confectioners Glaze [Carnauba Wax, Beeswax, Shellac], Gum Arabic, Corn Starch), Sugar, Corn Syrup, Palm Oil, Leavening (Baking Soda, Sodium Aluminum Phosphate), Salt, Natural Flavor.
Recycle Codes	Y
Temperature Indicator	Shelf Stable
Vitamins And Minerals	Amount in Mix. As Prepared, One Serving Provides 7g Total Fat (4.5g Saturated Fat), 25mg Cholesterol, 160mg Sodium, and 30mg Potassium.
Kosher	Y
Dry Weight, OZ	0.0
Directions	Do not eat raw cookie dough. You will need: 1 Stick (1/2 cup) butter, margarine or spread,* softened (not melted) + 1 egg. To prepare with vegetable oil. Make dough using 1/3 cup oil, 1 tablespoon water and 1 egg. To soften butter. Let butter soften at room temperature for 45-60 minutes. or Microwave for 10-15 seconds until softened. Time to bake! 1. Heat: Heat oven to 375°F (or 350°F for dark or nonstick cookie sheet). Stir Cookie Mix, softened butter and egg in a medium bowl until soft dough forms. 2. Drop: Drop dough by rounded teaspoonfuls 2 inches apart on ungreased cookie sheet. For 2 dozen larger cookies, drop dough by tablespoonfuls. 3. Bake: Bake as directed below or until edges are light golden brown. Cool 1 minutes before removing from cookie sheet. Cool completely; store in airtight container. Cookie Size ... Regular ... Large. Bake Time ... 8-10 minutes ... 9-11 minutes. Allow cookie sheet to cool between batches. Makes: 3 Dozen 2 inch cookies. High Altitude (3500-6500 ft): Stir 1 tbsp all-purpose flour into dry cookie mix. *Spread should have at least 65% vegetable oil. For great baking ideas Visit: www.bettycrocker.com/cookies.
Marketing Description	Betty Crocker™ Cookie Mix Rainbow Chocolate Candy. Per 3 tbsp mix as packaged. 110 Calories. 1g Sat fat, 5% DV. 120mg Sodium, 5% DV. 13g Sugars. Net Wt 17.5 oz (1 lb 1.5 oz) 496 g.
Other Description	Carbohydrate choices: 1 1/2. Partially produced with Genetic Engineering. Learn more at ask.generalmills.com. how2recycle.info. The Red Soon Promise: The red spoon is my promise of great taste, quality and convenience. This is a product you and your family will enjoy. I guarantee it. Call: 1-800-466-1898. Mon.-Fri. 7:30 a.m.-5:30 p.m. CST. Box 200, Minneapolis, MN 55440. Visit: www.bettycrocker.com. © General Mills.
Ecommerce Description	Betty Crocker™ Cookie Mix Rainbow Chocolate Candy. A quality product with great taste and convenience. You and your family will enjoy with this product.

Nutritions

Cholesterol, mg	0
Sodium, mg	120
Carbohydrates, g	21
Dietary Fiber, g	0
Sugars, g	13
Protein, g	1
Daily Percent Of Vitamin A	0
Daily Percent Of Iron	2
Potassium, mg	25
Daily Percent Of Niacin	2
Daily Percent Of Riboflavin	2
Daily Percent Of Thiamin	4
Daily Percent Of Folic Acid	2
Number Of Servings	18
Energy	110
Total Fat, g	2
Saturated Fat, g	1
Trans Fat, g	0