Listex is a technology company that does not distribute products, that's why there is no opportunity to buy or sell any goods on this site.
Characteristics Betty Crocker Pizza Crust Mix.
Length, IN | 0.905 |
---|---|
Height, IN | 7.829 |
Width, IN | 4.989 |
Weight, LB | 0.425 |
Units In Package | 1 |
---|---|
Package Type | PACKAGE |
Package Size, OZ | 6.5 |
Net Weight, OZ | 6.5 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Enriched Flour Bleached (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil, Leavening (Dry Yeast, Sodium Aluminum Phosphate, Baking Soda), Dextrose, Salt. Freshness Preserved by BHA. |
Temperature Indicator | Shelf Stable |
Kosher | Y |
Dry Weight, OZ | 0.0 |
Directions | You will need: 1/2 cup Hot water (not boiling water). 1. Heat oven to 450°F (or 425°F for dark or nonstick cookie sheet or pan). Grease cookie sheet for crisp crust or 12-inch pizza pan for soft crust (or use cooking spray). 2. Stir Pizza Crust Mix and hot water until all mix is moistened. Cover; let stand 5 minutes. 3. Press dough into 12-inch circle on sheet or pan, using floured fingers. Add toppings (see Betty's Tip). Bake on lowest oven rack 12 to 17 minutes or until crust is golden brown. Thick Crust: Make as directed above - except press dough into 9-inch circle. Deep Dish: Heat oven to 425°F. Grease bottom and side of 9x1 1/2-inch round pan. Make as directed - except press dough in bottom and 1 inch up side of pan. Bake 20 to 30 minutes. High Altitude (3500-6500 ft.): For all crusts, heat oven to 425°F. Betty's Tip: Top dough with 1 cup pizza sauce, 1 cup favorite toppings and 1 cup shredded cheese. (Adding more toppings may make the crust soggy). |
Marketing Description | Betty Crocker™ Pizza Crust Mix. Just add water. Makes 1 12-inch crust. Per 1/4 crust as packaged: 160 Calories. 1g Sat fat, 4% DV. 350mg Sodium, 14% DV. 2g Sugars. Net Wt 6.5 oz (184 g). |
Other Description | Partially produced with genetic engineering. Learn more at: ask.generalmills.com. Carbohydrate choices: 2. The Red Spoon Promise: The Red Spoon is my promise of great taste, quality and convenience. This is a product you and your family will enjoy. I guarantee it. Call: 1-800-446-1898 Mon.-Fri. 7:30 a.m.-5:30 p.m. CST. Visit www.bettycrocker.com.. © General Mills. |
Number Of Servings | 4 |
---|---|
Energy | 160 |
Total Fat, g | 2 |
Saturated Fat, g | 1 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 350 |
Carbohydrates, g | 33 |
Dietary Fiber, g | 1 |
Sugars, g | 2 |
Protein, g | 4 |
Daily Percent Of Iron | 10 |
Potassium, mg | 45 |
Daily Percent Of Niacin | 10 |
Daily Percent Of Riboflavin | 10 |
Daily Percent Of Thiamin | 15 |
Daily Percent Of Folic Acid | 15 |