Ingredients |
Enriched Pasta (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Imitation Bacon Bits (Soy Flour, Soybean Oil, Salt, Hydrolyzed Soy and Corn Protein, Yeast Extract, Natural and Artificial Flavor, Sunflower Oil, Sugar, Potassium Chloride, Dextrose, Inactive Yeast*, Color [Caramel Color, Red 3], TBHQ [Preservative], Soy Lecithin), Maltodextrin, Carrots*. Contains 2% or less of: Peas*, Whey, Monosodium Glutamate, Buttermilk, Garlic*, Onion*, Cream, Modified Corn Starch, Lactic Acid, Calcium Lactate, Parsley*, Cheddar Cheese* (Milk, Cheese Cultures, Salt, Enzymes), Potassium Chloride, Hydrolyzed Corn and Soy Protein, Citric Acid, Yeast Extract, Natural Flavor, Vinegar*, Guar Gum, Barley Flour, Salt, Silicon Dioxide (Anticaking Agent), Spice, Sodium Phosphate, Bacon Fat, Soy Lecithin, Vegetable Oil (Canola, Soybean and/or Sunflower Oil).
*Dried.
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Directions |
Stir in ideas:
Stir any of the following into finished salad:
2 Cups cubed cooked chicken, turkey or ham.
1/2 Cup quartered cherry or grape tomatoes.
2 Tablespoons sliced green onions.
1/2 Cup chopped cucumber or 1 cup halved zucchini slices.
1 Cup chopped fresh broccoli.
You will need for half box:
1/2 cup Mayonnaise.
1. Pour pasta into 3-quart saucepan 2/3 full of boiling water. Gently boil uncovered 12 minutes, stirring occasionally.
2. Stir together seasoning and mayonnaise in medium bowl. Set aside.
3. Drain pasta. Rinse with cold water; drain well. Stir pasta into seasoning mixture (add chopped tomato if desired). Serve immediately, or refrigerate. (If desired, stir in a few teaspoons milk to moisten refrigerated salad). Refrigerate leftovers.
For entire box, make as directed above - except use 5-quart saucepan, large bowl, 1 cup mayonnaise, both pouches of pasta and both packets of seasoning.
Microwave Directions:
Fill 2 1/2-quart microwavable casserole dish (with handles) with 4 cups hot water. Pour 1 pouch pasta into water; stir. Microwave uncovered on high 12 to 15 minutes or until pasta is tender (microwave times may vary). Caution: Dish will be very hot! Continue as directed in steps 2 and 3 above.
Note: Making the entire box in the microwave is not recommended.
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