Name: Pasta Roni White Cheddar & Broccoli
Brand: Pasta Roni
Rating: 0 (0 reviews)

Characteristics Pasta Roni White Cheddar & Broccoli.

ItemMaster Dimensions

Length, IN	1.734
Height, IN	7.343
Width, IN	4.275
Weight, LB	0.405

special attributes

Units In Package	1
Package Type	BOX
Package Size, OZ	5.5
Net Weight, OZ	5.5
Country Of Origin	USA
Ingredients	Durum Wheat Semolina, Wheat Flour, Whey, Partially Hydrogenated Palm Oil, Cheddar and Blue Cheeses (Milk, Cheese Cultures, Salt, Enzymes), Broccoli, Salt, Corn Syrup, Modified Corn Starch, Cultured Nonfat Buttermilk, Palm Oil, Partially Hydrogenated Soybean Oil, Natural Flavor, Lactic Acid, Autolyzed Yeast Extract, Sodium Caseinate, Parsley, Spinach, Guar Gum, Xanthan Gum, Disodium Guanylate, Disodium Inosinate, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Soy Lecithin, Riboflavin, Folic Acid. *Dried.
Recycle Codes	Y
Temperature Indicator	Shelf Stable
Directions	Microwave directions: In 2-quart microwaveable bowl, combine 1 2/3 cups water, 2 tablespoons of butter or margarine, and pasta. Microwave uncovered at high 5 minutes. Stir. Microwave at high 6-7 more minutes. Most of water will be absorbed. Stir in 2/3 cup of milk and special seasonings. Microwave at high 2-3 minutes or until pasta is tender. Sauce will be thin. Let stand 3-5 minutes to thicken. Microwave ovens vary; adjust times as needed. Less fat directions: Follow range top or microwave directions, except substitute butter with 1 tsp olive oil and use 2/3 cup skim milk. Fat reduced to 5g from 13g per serving. Saturated fat reduced to 2g from 4g per serving. Trans fat reduced to 0g from 1.5g per serving. 45 calories from fat per serving. Pasta stove top directions: What you need. 2 tbsp butter or margarine. 1 2/3 cups water. 2/3 cup milk. 1. In a medium saucepan, bring water and butter or margarine to a boil. Then slowly stir in pasta. Return to a boil. 2. Reduce heat to medium. Boil uncovered, 9-10 min. or until most of water is absorbed, stirring frequently. 3. Stir in milk and special seasonings. Return to a boil; cook 1 min. or until pasta is just tender. Sauce will be thin. Let stand 3-5 min to thicken. About 3 cups prepared. Enjoy! Make it a meal: Easy as 1-2-3: 1. Stir broccoli florets during last 5 minutes of cooking. 2. Add cooked ground beef or turkey during stand time. 3. Top with chopped tomatoes before serving (optional).
Marketing Description	EST. 1958. Pasta Roni®. The San Francisco Treat®. White cheddar & broccoli flavor. Rigatoni in a white cheddar and broccoli sauce with other natural flavors. Making homemade easy 1,2,3 recipe on back. Cook in 9 minutes no drain! Per serving. 200 calories. 2g sat fat, 9% DV. 590mg sodium, 24% DV. 3g sugars.
Other Description	Try rice-a-Roni® for another easy homemade meal. Find more ideas at pastaroni.com/recipes. Questions or comments? Call 1-800-421-2444. Please have package available when calling. This package is sold by weight, not by volume. Some settling of contents may have occurred during shipment and handling. Partially produced with genetic engineering. ©2016 GGC. Paper box. how2recycle.info.
Ecommerce Description	Pasta Roni® White Cheddar & Broccoli. Rigatoni in a white cheddar and broccoli sauce with other natural flavors. This product cooks in 9 minutes.

Nutritions

Number Of Servings	3
Energy	200
Total Fat, g	3.5
Saturated Fat, g	2
Trans Fat, g	0
Cholesterol, mg	5
Sodium, mg	590
Carbohydrates, g	36
Dietary Fiber, g	2
Sugars, g	3
Protein, g	7
Daily Percent Of Vitamin A	2
Daily Percent Of Vitamin C	10
Daily Percent Of Calcium	4
Daily Percent Of Iron	8
Daily Percent Of Niacin	10
Daily Percent Of Riboflavin	10
Daily Percent Of Thiamin	25
Daily Percent Of Folic Acid	15