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Characteristics Gerber Sweet Potatoes & Corn 2nd Foods.
Length, IN | 2.48 |
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Height, IN | 3.9 |
Width, IN | 3.36 |
Weight, LB | 0.56 |
Units In Package | 2 |
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Package Type | PACK |
Package Size, OZ | 4.0 |
Net Weight, OZ | 8.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Sweet Potatoes, Corn, Water, Vitamin C (Ascorbic Acid) to maintain Color. |
Temperature Indicator | Shelf Stable |
Non Gmo | Y |
Vitamins And Minerals | Incl Added Sugars-0g--. |
Kosher | Y |
Directions | Read below before serving. Refrigerate after opening and use within 2 days. Baby foods may be served at room temperature or warmed. You can feed your baby directly from each convenient tub. If one tub is too large for your baby, spoon out the desired portion into another dish for feeding and refrigerate the unused portion to enjoy later (within 2 days of opening). If you feed directly from the container, discard any unused portion. To warm: 1. Remove plastic lid. Remove foil seal completely and discard. 2. Replace plastic lid. Heat on high for 15 seconds in microwaves up to 1500w. 3. Stir. Always test temperature (by tasting) before serving. |
Marketing Description | Gerber® Sweet Potato Corn 2nd Foods®. Non GMO. Not made with genetically engineered ingredients. Sitter. 2 packs of 4 oz (113g). Net wt 8 oz (226g). |
Other Description | No artificial flavors or colors. Packaging made with no BPA. The goodness inside: 2/5 sweet potato. 1/5 ear of corn. In each tub. Some of our growers' families have been farming for Gerber for generations. Inner units not labeled for retail sale. All trademarks are owned by Societe des Produits Nestle S.A., Vevey, Switzerland or used with permission. Paper sleeve. No multi-layer cup. how2recycle.info. Made with the help of our tiny taste testers! Not labeled for retail sale. Meet Dorothy, 1-800-4-GERBER & visit mygerber.com. ©2017 Nestle. |
Ecommerce Description | Gerber® Sweet Potato Corn 2nd Foods®. This product is not made with genetically engineered ingredients and artificial flavors or colors. |
Number Of Servings | 2 |
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Energy | 80 |
Total Fat, g | 0 |
Trans Fat, g | 0 |
Sodium, mg | 20 |
Carbohydrates, g | 17 |
Dietary Fiber, g | 1 |
Sugars, g | 8 |
Protein, g | 1 |
Daily Percent Of Vitamin A | 40 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 2 |
Potassium, mg | 260 |