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Characteristics Birds Eye Voila! Three Cheese Chicken.
| Units In Package | 1 |
|---|---|
| Package Type | BAG |
| Package Size, OZ | 21.0 |
| Net Weight, OZ | 21.0 |
| Seasonal | N |
| Ingredients | Vegetables (Broccoli, Corn, Carrots), Cheese Sauce (Water, Cheddar Cheese Seasoning (Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes], Whey, Buttermilk, Salt, Disodium Phosphate, Citric Acid, Paprika, Extractives of Annatto and Turmeric), Cheddar Cheese Seasoning (Cheese Powders [Cheddar Cheese (Milk, Salt, Cheese Cultures, Enzymes), Whey, Buttermilk, Salt, Disodium Phosphate], Cheese Powder [Cheddar Cheese (Milk, Salt, Cheese Cultures, Enzymes), Whey, Buttermilk, Salt, Disodium Phosphate], Cheese Powder [Blue Cheese ( Milk, Salt, Cheese Cultures, Enzymes), Disodium Phosphate, Sodium Citrate], Maltodextrin, Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Yeast Extract, Natural Flavors, Hydrolyzed Milk Protein, Spice, less than 2% of: Chablis Wine, Xanthan Gum), Salt contains 2% or less of: Soybean Oil, Modified Food Starch, Cheese Flavor (Cream, Cheddar Cheese [Milk, Starter Culture, Salt, Enzymes], Natural Flavors, Yeast Extract, Sodium Citrate, Water, Disodium Phosphate), Parmesan Cheese Flavor (Whey, Parmesan Cheese [Milk, Cheese Cultures, Salt, Enzymes], Disodium Phosphate, Lactic Acid), Xanthan Gum), Cooked Pasta (Water, Enriched Macaroni Product [Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]) Cooked Diced Chicken Breast Meat With Rib Meat (Chicken Breast Meat With Rib Meat, Water, Isolated Soy Protein, Seasoning [Sugar, Garlic, Romano Cheese {Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes}, Dehydrated Onion), Salt, Sodium Phosphates, Natural Flavor, Coated With: Corn Flour, Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Corn Starch, Spices, Paprika, Maltodextrin, Caramel Color, Garlic Powder, Extractives of Paprika). |
| Temperature Indicator | Frozen |
| Directions | Keep frozen. Do not thaw. Cook thoroughly. See cooking instructions. For food safety & quality follow these instructions carefully: Keep frozen-do not thaw. Cook thoroughly. Check product temperature. Internal temperature must reach at least 165 degrees F as measured by a food thermometer taken in several spots. Promptly refrigerate any leftovers. Skillet instructions (preferred method): 1. Empty frozen contents of bag and sauce pouch into the skillet. Add 1 tablespoon water. 2. Cook covered over medium-high heat for 9 to 10 minutes or until heated through, stirring occasionally. 3. Stir and serve. Microwave instructions: 1. Empty frozen contents of bag and sauce pouch into a 2 quart microwave safe dish. Cover. 2. Cook for 10 minutes, stirring halfway through. 3. Stir and serve. (Product was tested using an 1100 watt microwave. Microwave ovens vary in power; adjust cooking time accordingly). Caution: product will be hot. |
| Marketing Description | Birds Eye® Voila!® Three Cheese Chicken. Chicken. Pasta in a three cheese sauce with broccoli, grilled seasoned white chicken, corn and carrots. Skillet to table in minutes! Made with premium Birds Eye® vegetables. No artificial flavors. Per 1 1/2 cups: 280 calories. 2g sat fat 10% DV. 1020mg sodium 43% DV. 6g sugars. Inspected for wholesomeness by U.S. department of agriculture. |
| Other Description | A delicious home-cooked meal is just minutes away! Three cheese chicken. With wholesome Bird's Eye vegetables, quality meats and chef-inspired sauces in every bag, preparing a delicious hearty home-cooked meal is as easy as going from freezer to skillet. Also try cheesy ranch chicken & alfredo chicken. We'd love to hear from you! Questions or comments? 1-800-563-1786 M-F 9:00am - 5:00pm EST. birdseye.com. |
| Ecommerce Description | Birds Eye® Voila!® Three Cheese Chicken. Pasta in a three cheese sauce with broccoli, grilled seasoned white chicken, corn and carrots. Contains no artificial flavors. |
| Cholesterol, mg | 25 |
|---|---|
| Sodium, mg | 1020 |
| Carbohydrates, g | 23 |
| Dietary Fiber, g | 3 |
| Sugars, g | 6 |
| Protein, g | 12 |
| Daily Percent Of Vitamin A | 15 |
| Daily Percent Of Vitamin C | 35 |
| Daily Percent Of Calcium | 10 |
| Daily Percent Of Iron | 10 |
| Number Of Servings | 3 |
| Energy | 280 |
| Total Fat, g | 9 |
| Saturated Fat, g | 2 |
| Trans Fat, g | 0 |
| Length, IN | 2.111 |
|---|---|
| Height, IN | 10.519 |
| Width, IN | 6.613 |
| Weight, LB | 1.35 |