Name: Pepperidge Farm Sage & Onion Cubed Stuffing
Brand: Pepperidge Farm
Rating: 0 (0 reviews)

Characteristics Pepperidge Farm Sage & Onion Cubed Stuffing.

ItemMaster Dimensions

Length, IN	2.317
Height, IN	9.152
Width, IN	7.722
Weight, LB	0.77

special attributes

Units In Package	1
Package Type	BAG
Package Size, OZ	12.0
Net Weight, OZ	12.0
Country Of Origin	U.S.A
Seasonal	N
Ingredients	Unbromated Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Whole Wheat Flour, Salt, Sugar, Yeast, contains 2 percent or less of: Canola Oil, Sage, Dehydrated Onions, Unsulphured Molasses, Calcium Propionate (to retard Spoilage), Malted Barley Flour, Soy Lecithin.
Temperature Indicator	Shelf Stable
Directions	1. Getting started: Ingredients: 5 tbsp. butter. 1 large onion, diced (about 1 cup). 2 stalks celery, diced (about 1 cup). 2 cups Swanson® chicken broth. 1 package (12 oz) Pepperidge Farm® sage & onion cubed stuffing. 2. Prepare Stuffing Mixture: Heat butter in 3-quart saucepan over medium-high heat. Add onion and celery. Cook until vegetables are tender-crisp. Add broth and heat to a boil. Remove saucepan from heat. Add stuffing and mix lightly. 3. Prepare it your way: In casserole: Heat oven to 350 degrees F. Spoon stuffing mixture into greased 2-quart casserole dish. Cover and bake 30 minutes or until hot. To make ahead: cover unbaked stuffing mixture in casserole dish and refrigerate up to 1 day. Bake 40 minutes or until hot. For more crisp stuffing. Bake uncovered. In bird: Loosely spoon stuffing mixture into turkey cavity. Spoon any remaining stuffing mixture into greased casserole dish. Cover and bake with turkey during last 30 minutes of roasting time. Roast turkey according to package directions. Allow turkey to stand 20 minutes before removing stuffing and slicing. On top of stove: Leave stuffing mixture in saucepan. Cover and let stand 5 minutes. Fluff with fork before serving.
Marketing Description	Pepperidge Farm® Sage & onion Cubed suffing. Toasted white and wheat breads blended with select seasonings. Per 3/4 cup: 140 calories. 0g sat fat 0% DV. 540mg sodium 23% DV. 3g sugars.
Other Description	Our favorite stuffing stir-ins: 1 pkg. (5 oz) baby kale or baby spinach, coarsely chopped. 1 cup red and/or green apples (unpeeled), diced. 1/2 cup toasted walnuts chopped. Satisfaction guaranteed. If you have any questions or comments, please call us toll-free at 1-888-737-7374 or visit our web site at www.pepperidgefarm.com.

Nutritions

Number Of Servings	About 9
Energy	140
Total Fat, g	1
Saturated Fat, g	0
Trans Fat, g	0
Cholesterol, mg	0
Sodium, mg	540
Carbohydrates, g	27
Dietary Fiber, g	2
Sugars, g	3
Protein, g	4
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	6
Daily Percent Of Iron	8