Name: Pepperidge Farm Bakery Classics Side Sliced Hot Dog Buns - 8 CT
Brand: Pepperidge Farm

Characteristics Pepperidge Farm Bakery Classics Side Sliced Hot Dog Buns - 8 CT.

special attributes

Units In Package	8
Package Type	BAG
Package Size, OZ	14.0
Net Weight, OZ	14.0
Seasonal	N
Ingredients	Unbromated Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, High Fructose Corn Syrup, Yeast, Soybean Oil, contains 2 percent or less of: Salt Nonfat Milk, Wheat Gluten, Sugar, Calcium Propionate and Sorbic Acid to Retard Spoilage, Mono and: Diglycerides, Sodium Stearoyl Lactylate and Datem (Dough Conditioners), Wheat Flour, Malted Barley Flour, Dextrose, Sesame Seeds. Adds A Trivial Amount of Cholesterol.
Temperature Indicator	Perishable
Vitamins And Minerals	Folate--8%
Low Fat	Y
Marketing Description	Pepperidge Farm® Bakery Classics Side Sliced Hot Dog Buns. Per 1 bun: 140 calories. 0.5g sat fat, 3% DV. 210mg sodium, 9% DV. 4g sugars. No artificial color or flavors. 0g trans fat per serving. Cholesterol free. Net wt 14 oz (397g).
Other Description	Food allergic consumers see ingredient list. Timeless and without pretense, our 'bakery classics' stand for quality. With premium ingredients, perfectly orchestrated with a baker's touch. Make your barbecues a little more special with our delicious buns we hope you agree that our bakers have created a delicious, premium quality bun. Low fat. Cholesterol free. 0g trans fat. Partially produced with genetic engineering. If you have any questions or comments, please call us toll free at 1-888-737-7374. Visit our website at www.pepperidgefarm.com.
Ecommerce Description	Pepperidge Farm® Bakery Classics Side Sliced Hot Dog Buns. This product contains no artificial color or flavors. It is free from cholesterol and low in fat.

Nutritions

Cholesterol, mg	0
Sodium, mg	210
Carbohydrates, g	25
Dietary Fiber, g	<1
Sugars, g	4
Protein, g	5
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	8
Daily Percent Of Iron	8
Monounsaturated Fat, g	0
Daily Percent Of Niacin	10
Daily Percent Of Riboflavin	10
Daily Percent Of Thiamin	10
Number Of Servings	8
Energy	140
Total Fat, g	2
Saturated Fat, g	0.5
Trans Fat, g	0
Polyunsaturated Fat, g	1