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Characteristics PEPPERIDGE FARM Whole Grain Bread Soft Sprouted Grain.
Length, IN | 4.313 |
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Height, IN | 8.663 |
Width, IN | 5.35 |
Weight, LB | 1.43 |
Units In Package | 1 |
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Package Type | BAG |
Package Size, OZ | 22.0 |
Net Weight, OZ | 22.0 |
Seasonal | N |
Ingredients | Made from: Sprouted Whole Wheat Flour, Whole Wheat Flour, Water, Oats, Wheat Gluten, Wheat, Brown Sugar (Sugar, Invert Sugar, Molasses), Soybean Oil, Yeast, Contains 2% or less of: Molasses, Salt, Calcium Propionate and Sorbic Acid to Extended Freshness, Monoglycerides, Datem, Soy Lecithin, Whey* (Milk). *Adds a Trivial Amount of Cholesterol. |
Temperature Indicator | Perishable |
Low Fat | Y |
Good Source Of Fiber | Y |
Dry Weight, OZ | 0.0 |
Marketing Description | PEPPERIDGE FARM® Whole Grain Bread Soft Sprouted Grain. 2 Slices provide: 42g Whole grain. 6g Dietary fiber. No colors or flavors from artificial sources. No high fructose corn syrup. American Heart Association Certified®. Meets criteria for heart-healthy food. Diets rich in whole grain foods and other plant foods and low in total fat, saturated fat, and cholesterol may help reduce the risk of heart disease and certain cancers. Per 1 slice: 100 Calories. 0g Sat fat, 0% DV. 150mg Sodium, 6% DV. 2g Sugars. Net Wt 22 oz (1.37 lbs) (624 g). |
Other Description | All whole grains sprout when temperature and moisture conditions are just right. Once sprouted, the result is a delicious grain that makes for an easily digestible and delightfully flavorful bread. Pepperidge Farm® Whole Grain Soft Sprouted Grain bread has sprouted grain flour, with brown sugar and a touch of molasses, making a perfectly soft bread that has a balanced taste - not too sweet, never bitter. Low fat. Good source of fiber. Cholesterol free. The ingredients from soy and sugar in this product come from genetically modified crops. Learn more at our website. If you have any Questions or Comments, please Call us toll free at 1-88-737-7374 or visit us at www.pepperidgefarm.com. |
Ecommerce Description | PEPPERIDGE FARM® Whole Grain Bread Soft Sprouted Grain. A delicious grain that makes for an easily digestible and delightfully flavorful bread. Has sprouted grain flour, with brown sugar and a touch of molasses. Contains no colors or flavors from artificial sources and no high fructose corn syrup. This cholesterol free product is low in fat. It is an good source of fiber. Not too sweet and never bitter. |
Number Of Servings | 16 |
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Energy | 100 |
Total Fat, g | 2 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 150 |
Carbohydrates, g | 18 |
Dietary Fiber, g | 3 |
Sugars, g | 2 |
Protein, g | 4 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 6 |
Polyunsaturated Fat, g | 1 |
Monounsaturated Fat, g | 0 |
Daily Percent Of Niacin | 4 |
Daily Percent Of Riboflavin | 2 |
Daily Percent Of Thiamin | 8 |
Daily Percent Of Folic Acid | 2 |