Name: Stouffer's Steak Mushroom Cheddar Flatbread Melt Classics
Brand: Stouffer's
Rating: 0 (0 reviews)

Characteristics Stouffer's Steak Mushroom Cheddar Flatbread Melt Classics.

ItemMaster Dimensions

Length, IN	1.461
Height, IN	7.07
Width, IN	7.056
Weight, LB	0.0

special attributes

Units In Package	1
Package Type	BOX
Package Size, OZ	6.0
Net Weight, OZ	6.0
Seasonal	N
Ingredients	Flatbread (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Mozzarella Cheese [Cultured Milk, Salt, Enzymes], Soybean Oil, Parmesan And Romano made from Cow's Milk Cheese Blend [Cultured Milk, Salt, Enzymes], Sugar, Isolated Oat Product, Yeast, Dough Conditioner [Guar Gum, Calcium Carbonate, DATEM, Wheat Flour, Ascorbic Acid, Enzymes], Salt, Oregano), Mushroom Blend (White Portablla, and Crimini Brown Mushrooms, Water, Salt), Seasoned Cooked Beef Steak (Beef, Beef Broth, Potassium Chloride, Sodium Phosphates, Maltodextrin, Yeast Extract, Salt, Garlic Juice, Onion Juice, Natural Flavors), Water, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Color)], Low-Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Seasoning (Dehydrated Cheddar Cheese [{Pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Whey Salt], Whey, Modified Corn Starch, Dehydrated Creamer [Sunflower Oil, Corn Syrup Solids, Sodium Caseinate, Mono & Diglycerides, Soy Lecithin], Nonfat Dry Milk, Dehydrated Natural Butter Flavor [Natural Flavor, Whey, Salt, Corn Syrup, Solids, Butter, Guar Gum, Buttermilk, Non-Fat Milk Solids, Annatto And Turmeric), Dehydrated Parmesan and Romano Cheese [Whole Milk, Salt, Cultures Enzymes], Potassium Chloride, Dipotassium Phosphate, Autolyzed Yeast Extract, Lactic Acid, Dehydrated Onion, Dehydrated Garlic, Xanthan Gum), 2% or less of Soybean Oil, Garlic Powder, Spice.
Temperature Indicator	Frozen
Directions	Keep frozen. Cook thoroughly. For food safety and quality, follow these cooking instructions: Microwave oven only (1100 watts). Prep. Open carton along perforations. Flip empty box upside down to create a platform. Silver surface should be facing up. Remove. Plastic overwrap. Place flatbread melt on silver surface. Cook 2 1/2 minutes on high or until cheese melts. Let stand 1 minute to complete cooking. Fold flatbread melt together. Enjoy! Will be hot! Ensure product reaches an internal temperature of 155 degrees F. Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting. Do not prepare in conventional or toaster oven. Do not reuse microwave platform.
Marketing Description	Stouffer's® Classics Steak Mushroom Cheddar Flatbread Melt. Seasoned beef steak and a blend of mushrooms with cheddar cheese sauce & mozzarella cheese in a seasoned flatbread. Per package. 420 calories. 7g sat fat 35% DV. 630mg sodium, 26% DV. 5g sugars. 18g protein, 27% DV. Calcium 30% DV. See nutrition information for total fat, sat fat & sodium content. U.S. inspected for wholesomeness by Department of Agriculture.
Other Description	Nestle®. Questions for our kitchen: Are your sandwiches made by artists? More food for thought: We like sticking to our recipes, but no one says you have to. Try adding your own twist to our cafe inspired sandwiches with different cheeses, veggies and sauces. Answers from our cooks: Actually, kind of. You see, our crispy, delicious sandwiches are made by amazing cooks, whose job it is to ensure everything that leaves our kitchen tastes just right, and leaves you feeling warm inside and out. So there you have it - our cooks sculpting your feelings with our sandwiches. Nutritional Compass®. Talk food with us: Have questions about our ingredients? Call us, we'd love to chat. 1-800-225-1180. Visit us at nestleusa.com. All trademarks are owned by Societe des Produits Nestle S.A. Vevey, Switzerland. Good Food, Good Life®.
Ecommerce Description	Stouffer's® Classics Steak Mushroom Cheddar Flatbread Melt. Seasoned beef steak and a blend of mushrooms with cheddar cheese sauce & mozzarella cheese in a seasoned flatbread. Our cooks sculpting your feelings with our sandwiches.

Nutritions

Number Of Servings	1
Energy	420
Total Fat, g	15
Saturated Fat, g	7
Trans Fat, g	0
Cholesterol, mg	30
Sodium, mg	630
Carbohydrates, g	52
Dietary Fiber, g	6
Sugars, g	5
Protein, g	18
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	30
Daily Percent Of Iron	20