Name: Annie's Homegrown Macaroni & Cheese Classic Mild Cheddar
Brand: Annie's Homegrown
Rating: 0 (0 reviews)

Features

Characteristics Annie's Homegrown Macaroni & Cheese Classic Mild Cheddar.

ItemMaster Dimensions

Length, IN	1.417
Height, IN	7.172
Width, IN	3.479
Weight, LB	0.44

special attributes

Units In Package	1
Package Type	BOX
Package Size, OZ	6.0
Net Weight, OZ	6.0
Seasonal	N
Ingredients	Organic Pasta (Organic Wheat Flour), Dried Cheddar Cheese (Cultured Pasteurized Milk, Salt, Non-Animal Enzymes), Whey, Nonfat Milk, Butter, Salt, Cultured Whole Milk, Sodium Phosphate, Annatto Extract (For Color), Silicon Dioxide (For Anticaking).
Recycle Codes	Y
Temperature Indicator	Shelf Stable
Organic	Y
Non Gmo	Y
Vitamins And Minerals	Amount in mix. As prepared with 3 tbsp lowfat milk, one serving provides 4g total fat (2.5g sat. fat), 410mg sodium, 48g total car. (5g sugars), and 11g protein.
Low Sodium	Y
Directions	Store in a cool, dry place. Annie's way in 10 minutes. 1. Boil: 6 cups water in a medium saucepan. 2. Stir in: Pasta, bring to boil. Cook 8-10 minutes, or until done, stirring occasionally. 3. Drain pasta: In colander, while pasta is draining... 4. Add: 3 Tbsp lowfat milk to the warm saucepan. (Optional: Add 2 tbsp unsalted butter for richer flavor). 5. Sprinkle: Cheese over milk; stir to combine. 6 Add: Cooked pasta back to saucepan and stir well. Enjoy! Annie's suggestions: For a richer flavor, add 2 tbsp unsalted butter. For a creamy, tangy version, replace milk with 1/2 cup lowfat yogurt.
Marketing Description	Annie's™ Homegrown Macaroni & Cheese Classic Mild Cheddar. Made with organic pasta. 25% Less sodium† than the leading brand. Made with real cheese. Made with goodness! No artificial flavors, synthetic colors or preservatives. 10g Protein. Cheese from cows not treated with rBST*. Net Wt 6 oz (170 g).
Other Description	Bernie was Annie's pet Dutch rabbit. When she started the company, Annie chose him to be our official "rabbit of approval" representing the simplicity, care and goodness in all of our products. We partner with people & places we trust to grow the organic wheat, to makes flour form our macaroni and to produce milk for our cheese + to make your mac & cheese wonderfully wholesome & delicious! We work with trusted suppliers to source only non-GMO ingredients. Certified Organic by Oregon Tilth. *No significant difference has been shown between milk derived from rBST-treated and non rBST-treated cows. †Anni'es 25% less sodium has 400mg sodium per serving. The leading brand has 570mg sodium per serving. We reduce our bunny footprint by using: 100% recycled paperboard. Recyclable. Minimum 35% post-consumer content. how2recycle.info. We love to hear your feedback! For more suggestions: contact us at 1-800-288-1089. Visit us at www.annies.com. © Annie's, Inc.
Ecommerce Description	Annie's™ Homegrown Macaroni & Cheese Classic Mild Cheddar. Made with organic pasta, real cheese and goodness! There are No artificial flavors, synthetic colors or preservatives and the cheese from cows not treated with rBST make your mac & cheese wonderfully wholesome & delicious!

Nutritions

Number Of Servings	About 2.5
Energy	260
Total Fat, g	4
Saturated Fat, g	2
Trans Fat, g	0
Cholesterol, mg	10
Sodium, mg	400
Carbohydrates, g	47
Dietary Fiber, g	2
Sugars, g	4
Protein, g	10
Daily Percent Of Vitamin A	2
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	10
Daily Percent Of Iron	4
Daily Percent Of Thiamin	10
Daily Percent Of Folic Acid	10