Name: Tandoor Chef Lamb Vindaloo Hot
Brand: Tandoor Chef
Rating: 0 (0 reviews)

Characteristics Tandoor Chef Lamb Vindaloo Hot.

ItemMaster Dimensions

Length, IN	1.283
Height, IN	5.865
Width, IN	7.84
Weight, LB	0.765

special attributes

Units In Package	1
Package Type	BOX
Package Size, OZ	9.5
Net Weight, OZ	9.5
Country Of Origin	U.S.A.
Seasonal	N
Ingredients	Lamb Vindaloo: Onions, Lamb, Water, Tomatoes (Tomatoes, Tomato Juice, Salt, Citric Acid), Coconut Milk (Coconut Milk, Water, Xanthan Gum), Vinegar, Canola Oil, Tomato Puree (Water, Tomato Paste, Citric Acid), Spices, Garlic, Salt, Sugar, Mustard Seeds, Potato Starch, Tamarinds, Green Chili, Turmeric, Paprika Oleoresin. Rice: Water, Basmati Rice, Canola Oil, Curry Leaves, Spices, Turmeric.
Gluten Free	Y
Temperature Indicator	Frozen
Directions	Keep frozen. Directions: (Do not thaw). Microwave oven: (1100 watt). 1. Remove tray from carton and puncture film 2 to 3 times over lamb only. 2. Heat on high setting for 3 minutes. 3. Carefully peel film back enough to stir lamb gently. 4. Heat for an additional 1 1/2 minute or until heated thoroughly.* 5. Carefully remove film to avoid steam burns. Note: heating times may vary depending on oven wattage and may need adjusting. Conventional Oven: (do not use toaster oven). 1. Preheat oven to 375 degrees F. 2. Place tray on cookie sheet on middle shelf leaving film intact. 3. Heat for 20 to 25 minutes or until heated thoroughly.* 4. Gently stir before serving. *An internal temperature of 165 degrees F should be reached.
Marketing Description	Tandoor Chef® Lamb Vindaloo. Authentic Indian cuisine. Hot! With turmeric-infused basmati rice. Succulent lamb simmered in a rich, traditionally-spicy sauce; served with turmeric-infused basmati rice. Gluten free. ISNA Halal Certification Agency Canada certified Halal. U.S. inspected and passed by Department of Agriculture Est. 17658.
Other Description	To enhance this meal, serve with Tandoor Chef® naan. Authentic hand-stretched tandoori naan. No artificial colors. Authentic recipes of India. Indulge in great taste! Tandoor Chef® turns up the flavor offering a variety of authentic recipes. Each dish is meticulously prepared in the traditional method using wholesome ingredients with plenty of select herbs and spices! Visit us at www.tandoorchef.com.
Ecommerce Description	Tandoor Chef® Lamb Vindaloo Hot. With turmeric-infused basmati rice. Succulent lamb simmered in a rich, traditionally-spicy sauce; served with turmeric-infused basmati rice. Tandoor Chef® turns up the flavor offering a variety of authentic recipes. Each dish is meticulously prepared in the traditional method using wholesome ingredients with plenty of select herbs and spices .Contains no artificial colors and free from gluten.

Nutritions

Number Of Servings	1
Energy	350
Total Fat, g	13
Saturated Fat, g	5
Trans Fat, g	0
Cholesterol, mg	80
Sodium, mg	610
Carbohydrates, g	31
Dietary Fiber, g	2
Sugars, g	5
Protein, g	26
Daily Percent Of Vitamin A	2
Daily Percent Of Vitamin C	2
Daily Percent Of Calcium	4
Daily Percent Of Iron	10